Last Updated on August 22, 2012 by Ed Joven
Crispy Maruya Special Recipe, A hot merienda treat perfect with a scoop of ice cream
Preparation Time: 00:20
Cooking Time: 00:15
Servings: 6
Crispy Maruya Ingredients: |
- 1 cup all purpose flour
- 1/2 cup white sugar
- 1 tsp baking powder
- pinch of salt
- 1/4 cup sesame seeds
- 2 pieces eggs
- 1/2 cup Fresh Milk
- 6 pieces ripe saba bananas fanned
- 1 cip vegetable oil
- 1/2 cup langka preserve
- 6 scoops Vanilla Ice Cream ( optional )
Crispy Maruya Cooking Instructions: |
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Sift together the flour, baking powder and salt. Set aside.
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Beat eggs and add Fresh Milk and sesame seeds.
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Add to the flour mixture.
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Dip the saba bananas in the batter and deep fry in the hot oil.
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Top with preserved langka and a scoop of Vanilla Ice Cream.
Here’s the ready to serve Maruya Recipe with Maple syrup but
so special tlaga!………!