Filipino Recipes Portal

Experience the awesome taste and delectable flavors of Filipino Food and enjoy these free Filipino Recipes on

Categories: Christmas Recipes | Chicken Recipes | Pork Recipes | Beef Recipes | Seafoods Recipes | Vegetable Recipes

Filipino Delicacy Recipes | Breakfast Recipes | Pasta Recipes | Salad Recipes | Soup Recipes | All the Recipes

Home » Cakes and Desserts » Mango Float Recipe

Amazon 12 days of Deals

FB Share Page
Twitter Share Page

How to make Mango Float

Mango Float Recipe is easy to make and very delicious Filipino dessert, a big hit during Christmas and New Year celebration. Mango float are my family’s favorite dessert and the ingredients are not expensive.

Mango Float dessert can be made with two layers of filling or three depending on the size of your baking pan. In this preparation we used a smaller glass baking dish so we can make 3 layers, and with the glass you can see the pretty layers.

Try this Pinoy Recipe version of Mango Float Recipe this summer season or in whatever gatherings you have with your family and friends.

mango float recipe

Mango Float Ingredients:

  • 3 large ripe mangoes, sliced
  • 1 cup whipping cream, (chilled & whipped until doubled in size)  or  1  box (200g) Frosty    Whip Cream Powder, whipped according to package
  • 1 (250ml) nestle all-purpose cream, chilled
  • 1/2 cup sweetened condensed milk
  • 1/2 tsp. vanilla extract
  • 1/4 tsp. salt (optional)
  • 1 pack graham crackers

Watch How to make Mango Float:

Mango Float preparations Instructions:

  • Prepare an 8×8 baking dish glass or any similar container and set aside.
  • Wash mangoes, cut both sides off the pit, peel and slice the flesh thinly. Don’t throw the pit, scrape the flesh and reserve.
  • In a mixing bowl, whip the cream until light and double in size. Add in chilled all-purpose cream, condensed milk, vanilla extract and a pinch of salt and mix until well combine. At this point you can taste test your cream and adjust the sweetness according to your taste.
  • Divide the whipped cream mixture into 3 parts, so you can have a 3-layer mango float.
  • To assemble the mango float, first you have to arrange graham crackers in your baking dish. Lay the crackers flat and even until you cover the whole bottom of the pan. Use scissors or sharp knife to trim the crackers, if needed.
  • Pour 1 part of the cream mixture at the top of crackers and spread evenly.
  • Top with mango slices and add reserve scraped mangoes.
  • Place another layer of graham crackers and repeat process until you have 3 layers, ending with cream and sliced mangoes on top. Don’t throw extra graham crumbs, crushed it finely & dust it on top of your mango float.
  • Chill for 8 hours or overnight to set completely before serving.


mango float recipe

Enjoy this Mango Float Recipe with your family this summer season.

mango float recipe

Other Popular Filipino Desserts:

Flan Desserts:

Jello Desserts:

Frozen Desserts:

Salad Desserts:


Published :  December 11, 2011

Updated : March 28, 2015

Related Filipino Recipes:

Filipino Recipes Portal Content is now Protected by:

Please Recommend this Filipino Recipe:

Share on Tumblr

About the author: author Ed Joven is founder and of author at He loves to travel and eat good food with family and friends. You can find him on Google+ , Twitter, Facebook and Pinterest.

20 Responses

  1. Wanda McHenry

    April 14th, 2015 at 3:50 pm


    I don’t see many dessert recipes with mango, but this absolutely looks delicious and I will be trying it this summer!

  2. Nena Sinclair

    April 15th, 2015 at 1:24 am


    This looks so delicious, I’ve got to try it! Thank you!

  3. Ann Cagalingan

    April 15th, 2015 at 4:47 am


    Thanks for sharing this recipe i wanna make this one for my kids!

  4. Sherry Compton

    April 17th, 2015 at 6:14 am


    This is a great recipe for summer! Like the layering and use of graham crackers. Thanks.

  5. Dawn Monroe

    April 18th, 2015 at 4:48 am


    Ive never tried any mango deserts. I think my family would enjoy it!

  6. Sara Trojaniello

    April 19th, 2015 at 2:24 pm


    This is the perfect dessert for my birthday! 🙂

  7. Nikoletta D.

    April 23rd, 2015 at 3:22 pm


    That is one good looking dessert! I love mangoes. I had no idea Filipino desserts recipes were that good!

  8. M.Clark

    April 23rd, 2015 at 11:37 pm


    Yum, this looks delicious, I have never heard of this but I’d love to try it. Thank you for sharing this recipe.

  9. Larry

    May 28th, 2016 at 10:46 pm


    Hmmm this one looks delecious I gonna make my own dessert base on this dessert Larry Mango Choco Float.

  10. Lee9

    January 14th, 2017 at 3:22 pm


    Good recipe thx.

RSS feed for comments on this post · TrackBack URI

Leave a reply

Back to TOP

Filipino Recipes Portal on Google Plus Filipino Recipes Portal on Youtube Filipino Recipes Portal on Facebook Filipino Recipes Portal on Pinterest Filipino Recipes Portal on Twitter Filipino Recipes Portal on Instagram Filipino Recipes Portal on Stumbleupon Filipino Recipes on RSS Feeds

Filipino Recipes Portal RSS Feeds


Featured Pinoy Recipe Video

» Sisig Pizza Recipe

Featured Recipes

Featured Pinoy Desserts

 Espasol Recipe

Pandan Biko Recipe

Featured Health Benefits Article

Top 10 Health Benefits of Cucumber or Pipino

Site Developed by:

Food and Drink - Top Blogs Philippines

Filipino Recipes Portal

Pour la plus grande gloire de Dieu