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Estimated & preparation & cooking time: 40 minutes.

 

Spaghetti Ingredients:

  • Pinoy Spaghetti 1 kg. spaghetti noodles

  • 1/2 kg. ground beef

  • 1/2 kg. ground pork

  • 1/4 kg. hotdogs, diagonally sliced

  • 1 kg. tomato sauce

  • 3 pieces laurel leaves (bay leaves)

  • 1/4 cup brown or white sugar

  • 2 green bell peppers, diced

  • 2 onions, chopped

  • 1 head garlic, minced

  • 3 tablespoons of cooking oil

  • 1 cup of water

  • Salt and pepper to taste

  • 1/2 cup grated cheese

Spaghetti Cooking Instructions:

  • Cook spaghetti noodles according to package instructions.

  • In a sauce pan or wok, sauté garlic and onions in cooking oil.

  • Add ground beef, ground pork, laurel leaves, bell pepper and a cup of water. Bring to a boil and let simmer for 10 minutes.

  • Add tomato sauce, salt and pepper to taste then let simmer for another 10 minutes

  • Add brown sugar and hotdogs. Continue to simmer for an additional 5 minutes.

  • Serve with the cooked spaghetti noodles and grated cheese on top.

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Filipino Style Spaghetti Recipe, 4.7 out of 5 based on 10 ratings
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4 Responses

  1. anne payas

    November 9th, 2008 at 5:36 pm

    1

    good for how many servings is this recipe ?

  2. Tim Ryan

    January 11th, 2009 at 10:06 am

    2

    Thnks 4 da help.. (^.

  3. gilby

    July 8th, 2009 at 5:56 am

    3

    nice ingredients for a spag..i knw sme style dat wud make a spag more tasteful…i knw new spag cooking…can i shae it with u guys so it can be posted here….thanx…

  4. MEIN

    July 29th, 2009 at 3:23 am

    4

    WOW! can we live without ground beef?


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