How to cook Pancit Habhab Pancit Habhab Recipe – In Filipino cuisine, Pancit is another term for noodles and was first introduced in the Philippines by the Chinese and eventually it came up with many different versions according to what province of that particular Pancit Recipe came from. In this Filipino dish, we are going…
Pork Recipes
Sweet and Sour Meatballs Recipe
How to cook Sweet and Sour Meatballs Sweet and Sour Recipe are famously known as a Chinese dish and the most popular versions are the pork, chicken and shrimp used as the main ingredient. However, in this recipe we are going to prepare an equally appetizing and delectable dish as its famous counterparts, it is…
Lumpia Shanghai Recipe
How to cook Lumpia Shanghai A recipe I know all Filipinos are proud of! Lumpia Shanghai type is a type of egg roll, except it’s mainly filled with meat. You could use pork or beef or both! Lumpia Shanghai Recipe is a favorite finger food by Filipinos, influenced by the Chinese and originally called lunpia;…
Binagoongang Baboy with Gata Recipe
How to cook Binagoongang Baboy with Gata Bagoong Alamang also known as shrimp paste is a kind of condiment from fermented shrimp, which is usually served as a side dish and often added in many Filipino dishes such as the famous Kare-Kare and Pinakbet. In this dish, we are going to prepare the Binagoongang Baboy…
Sweet and Sour Pork Recipe
How to cook Sweet and Sour Pork Sweet and Sour Pork Recipe is a Chinese dish, a popular Cantonese cuisine and often seen on menus in restaurants around the world. Now there’s no need to order takeout of this tasteful dish when you can do this in your own kitchen. Follow these quick and easy…
Victorias Chorizo Patties Recipe with Mango Chutney
How to cook Victorias Chorizo Patties Chorizo is originally from Spain and a highly flavored sausage that’s been adapted and very popular in the Philippines. The chefs at Bacolod Academy for Culinary Arts (BACA) developed a dish from Victorias Chorizo, the Victorias Chorizo Patties Recipe with Mango Chutney. I absolutely loved this recipe, it is really…
Pork Tempura Recipe
How to cook Pork Tempura Pork Tempura Recipe – Tempura is a favorite Japanese dish, commonly you can cook it with vegetables and seafood such as squid, fish, and most especially shrimp. In this dish, we will prepare Pork Tempura Recipe. Although pork is not usually cooked as tempura, it is as delicious as the…
Lucban Longganisa Recipe
How to make Lucban Longganisa Lucban Longganisa Recipe is a very popular garlicky and slightly sour sausage that is similar to chorizo de bilbao, the famous garlic sausage from Spain. This Longganisa originates from the town of Lucban in Quezon Province, Philippines. When you visit Lucban, you could see locals making it and displayed…
Chinese New Year Recipes
Here some of the popular recipes for the Chinese New Year Celebrate the Filipino-Chinese New Year style with Filipino Recipes Portal selection of the best Pinoy dishes. In the Filipino-Chinese tradition, families will gather on the night before to celebrate with a traditional spread of savory and sweet. Almost all New Year dishes serve a…
Longganisa Hamonado Recipe
How to make Longganisa Hamonado Longganisa is a Filipino sausage traditionally made with pork, though beef, tuna and chicken can also be used in this recipe. This is similar to chorizo and it often serves as the popular breakfast in the Philippines called “Longsilog” which stands for longanisa, sinangag and itlog or cooked fried eggs….