How to cook Seafood Kare Kare Seafood Kare-Kare Recipe is similar to the traditional Kare Kare, but instead of beef, pork or chicken, we will use seafood to have a healthy twist. It is made from peanut gravy and vegetables such as string beans and eggplant perfect for vegetarians. Cooking the usual Kare Kare is…
Seafoods Recipes
Sinigang na Isda at Sigarilyas Recipe
How to cook Sinigang na Isda at Sigarilyas Sinigang is a sour soup dish popular in the Philippines. It is usually cooked in pork meat and seafood along with veggies like water spinach, eggplants, string beans, gabi or taro corms and okra. In this dish, we are going to introduce to you another variant in…
Ginataang Tilapia Recipe
How to cook Ginataang Tilapia Tilapia is one of the well-liked freshwater fish in the Philippines and now we are going to prepare the Ginataang Tilapia Recipe. Ginataan is a traditional Filipino cooking process which is the food is cooked in “gata” or coconut milk, this is popularized by Bicolanos who lives in the southern…
Crab Meat Guisado Recipe
How to cook Crab Meat Guisado Crab Meat Guisado Recipe is absolutely a must try dish to serve for the whole family, particularly for those who love seafood, this dish is just perfect for you. Eating crab meat is good and beneficial to one’s health; it contains some fat, though it is unsaturated fat which is…
Victorias Spanish Bangus Salad Recipe
How to prepare Victorias Spanish Bangus Salad Last March 18 2014, Filipino Recipes Portal was invited by Victorias Foods to try out their new signature recipes which were developed by the Bacolod Academy for Culinary Arts. Here’s one of the featured recipes that was prepared for us by the B.A.C.A. chefs, Victorias Spanish Bangus Salad….
Adobong Tanigue sa Gata Recipe
How to cook Adobong Tanigue with Gata Adobo is probably the most famous Filipino dish of all. When you hear about adobo, the first thing that will come to mind is the usual chicken adobo and pork adobo or the chicken-pork adobo which is the two ingredients is cooked at the same time. However, this…
Valentines Day Recipes
Check out our Valentines Day Recipes Need to cook for you special someone this Valentines Day, we give you great ideas to get in the mood with food. Add some romance to your Valentine’s Day menu with these breakfast recipes, dinner ideas and favorite desserts. Don’t get stressed about preparing a delicious meal for two….
Fish Kare Kare Recipe
How to cook Fish Kare Kare Kare Kare is an authentic Philippine stew dish, flavored with thickened peanut sauce and traditionally cooked with stewed oxtail, beef tripe and occasionally with offal which refers to the variety of meats or internal organs. Meat variants may include goat meat or (rarely) chicken. It is usually eaten with bagoong…
Squid Sisig Recipe
How to make Squid Sisig Sisig means “to snack on something sour” in Kapampangan language, this recipe has become so popular that it has evolved into many variations like this dish that we are going to make. This is the Squid Sisig Recipe, which is an alternate version of the famous Pork Sisig that uses…
Squid Rings Recipe
How to cook Squid Rings This Squid Rings Recipe is absolutely delicious and so quick and easy to cook. The Squid is sliced into rings, dredged in seasoned flour and deep-fried until cooked through and crisp. You can serve this as an appetizer, starter or with a main course, great as a Salad topper. Squid…