How to cook Ham and Cheese Breakfast Casserole A delicious yet convenient breakfast meal to cook that fills up the hungry tummies of your family. A casserole is a French cuisine that consists of a large, deep dish used both in the oven and as a serving bowl. And for today’s recipe what we have is…
Filipino Breakfast Recipe
Start your morning with a Si-Log breakfast , Tap-Si-Log, Long-Si-Log, Hot-Si-Log or To-Ci-Log. These are a typical Filipino breakfast. Usually eggs, sunny side up; fried rice and any or all of the favorite Filipino breakfast staples: tocino or sweetened pork strips; hotdog, tapa, tuyo (dried salted fish).
Sinangag Recipe
How to cook Sinangag or Filipino Garlic Fried Rice Sinangag Recipe is the Filipino version of Fried Rice only containing garlic and is often a breakfast fixture. Sinangag is a part of the popular Si-Log meal such as TapSiLog, LongSiLog, HotSiLog and more. Sinangag is made from cold rice that has already been cooked by boiling,…
Pinoy Omelet Recipe with a Dash of Gourmet
How to cook Pinoy Omelet Gourmet style Pinoy Omelet has been always a part of Filipino breakfast, it is usually paired with Beef Tapa, Tocino, Longganisa (Hamonado, Lucban, Skinless) or Tuyo (dried fish). In this recipe we will share with you the traditional Pinoy Omelet with added ingredients to make it more delicious and mouth…
Ham and Egg Fried Rice Recipe
How to cook Ham and Egg Fried Rice Ham and Egg Fried Rice Recipe is quick and easy to cook, ideal for left over rice and ham. It will make your boring left-over rice into something exciting, vibrant and delicious. The green peas and carrots add flecks of color, crunch and healthy nutrients. Here are…
Tortang Corned Beef Recipe
How to cook Tortang Corned Beef Tortang Corned Beef Recipe is a yummy meal and best for breakfast or for your kids lunch boxes. I love to pair this dish with a spicy tomato ketsup. You can also make Tortang Corned Beef sandwich, just add some burger buns, cheese and lettuce. Tortang Corned Beef Ingredients: Get 1…
Filipino Media Noche Recipes
Filipino Recipes for New Year Celebration Many Filipinos celebrate the New Year using firecrackers in spite of the ban because of blast accidents. The loud noises and sounds of merrymaking are not only meant to celebrate the coming of the New Year but are also cast out malevolent spirits. Safer methods of merrymaking include banging…
Lucban Longganisa Recipe
How to make Lucban Longganisa Lucban Longganisa Recipe is a very popular garlicky and slightly sour sausage that is similar to chorizo de bilbao, the famous garlic sausage from Spain. This Longganisa originates from the town of Lucban in Quezon Province, Philippines. When you visit Lucban, you could see locals making it and displayed…
Hash Browns Recipe Pinoy Style
How to make Pinoy Style Hash Browns Hash Browns Recipe Pinoy Style is the Filipino version of making hash browns instead of potatoes, we are going to use sweet potato. Sweet potatoes have lots of good-quality fiber, iron, mag¬nesium and a good source of vitamin C and high in vitamin B6 which makes this dish…
Longganisa Hamonado Recipe
How to make Longganisa Hamonado Longganisa is a Filipino sausage traditionally made with pork, though beef, tuna and chicken can also be used in this recipe. This is similar to chorizo and it often serves as the popular breakfast in the Philippines called “Longsilog” which stands for longanisa, sinangag and itlog or cooked fried eggs….
Bunuelos Recipe
How to cook Bunuelos Bunuelos Recipe is a popular delicacy in many Latin countries like Mexico, Colombia and in Asia, the Philippines. It is cooked as a traditional Christmas treats and also served in special occasions and celebrations such as birthdays and baptisms. Buñuelos are similar to doughnut; it consists of wheat-based yeast dough, usually…