How to cook Taba ng Talangka Rice or Talangkanin Taba ng Talangka Rice Recipe is a Filipino dish that is bursting with the flavors of the crabs, this recipe is considered to be another version of Paella. But you have to be cautious on eating Taba ng talangka because it can increase your ...
Pinoy Delicacies
Top 30 Filipino Recipes for the Holy Week
The best Filipino Recipes for the Holy Week Top 30 Filipino Recipes for the Holy Week - Holy Week is known as a time for reflection and devotion, In the Philippines this is referred as Mahal na Araw or Semana Santa. The week starts from Palm Sunday, then come Holy Monday, Holy Tuesday, Holy ...
Kinilaw Na Tanigue Recipe
How to make Kinilaw Na Tanigue Kinilaw or Kilawin means to cook in vinegar, Kinilaw is a Filipino way of cooking that is similar to South American ceviche . They both rely on the sour agent of lime, lemon or vinegar to cook the raw fish. Kinilaw Na Tanigue Recipe is like sushi but tastes even ...
Filipino Tamales Recipe
How to cook Filipino Tamales Filipino Tamales Recipe - The great thing about food is that it is flexible. There are many different kinds of variations of food in different countries. One dish in Mexico that we have adapted here in the Philippines is the Tamales. Filipinos liked the Mexican ...
Suman sa Gata Recipe
How to cook Suman sa Gata Do you ever get that weird craving to eat something sweet that is enough to fill your stomach? Have you ever heard of the Filipino rice cake called Suman? Suman is made from glutinous rice or cassava that is cooked in coconut milk, and is usually wrapped in banana leaves ...
Egg Sarciado Recipe
How to cook Egg Sarciado Egg Sarciado Recipe is a budget friendly Filipino dish and yet very delicious. This popular Filipino dish is usually done with fish (Fish Sarciado Recipe), but you can also use chicken, pork, and shrimp as the main ingredient. Let me give you a little background about ...
Bagoong Guisado Recipe
How to cook Bagoong Guisado Bagoong Guisado Recipe is a Sautéed Shrimp Paste that is very appetizing and goes along with many Filipino Dishes like Kare-Kare, Pork Binagoongan, Pinakbet, Binagoongan Rice and much more. Take note, this mouth-watering Bagoong Guisado is also best partner with green ...
Polvoron Recipe with Rice Krispies
How to cook Polvoron with Rice Krispies Polvoron with Rice Krispies Recipe - When the Moors reached the Iberian Peninsula, they brought a delicacy that is made of flavored powder, the Spanish called it polvoron or powder cookie. Consequently, the Spanish brought the recipe when they colonized the ...
Kutsinta Recipe
How to cook Kutsinta Kutsinta Recipe or Cuchinta is one of the most popular Kakanin or sticky rice cakes here in the Philippines and can be found almost anywhere. This delicious Filipino delicacy is brown or sometimes orange in color, made from rice flour, lye water, brown sugar annatto seeds or ...
Top Filipino Native Food Recipes for All Saints Day
All Saints Day Filipino Native Food Recipes All Saints Day or "Undas" also known as "Todos Los Santos" is celebrated around the world on November 1, in the Philippines, Filipinos traditionally observe this day by visiting their dead love ones to clean and repair their tombs. Offerings of prayers, ...
Ube Pastillas Recipe
How to make Ube Pastillas Ube Pastillas Recipe - The origin of Pastillas de leche, which is Spanish for “milk tablets”, is murky—some historians think the Spanish name was used to put a little insulares twist on a native favorite. Nevertheless, this delicious simple mixture of sugar and ...
Kalabasa Leche Flan Recipe
How to cook Kalabasa Leche Flan Kalabasa Leche Flan Recipe is another popular Filipino sweet delicacy made with a healthy twist. This recipe was brought to the Philippines since the Spanish colonization and the name “leche” means milk. Leche flan is a custard cake, traditionally made with lots of ...
Sinamak Recipe
How to make Sinamak Sinamak Recipe - Filipinos love to have "sawsawan" (dipping sauce) in their grilled dish and Sinamak from the Western Visayas region is one of the most popular. You can find Sinamak in most native restaurants in the Philippines, because it is a great dip for seafood dishes. ...
Filipino Media Noche Recipes (New Year Recipes)
Filipino Recipes for New Year Celebration Filipino New Year Recipes - Many Filipinos celebrate the New Year using firecrackers in spite of the ban because of blast accidents. The loud noises and sounds of merrymaking are not only meant to celebrate the coming of the New Year but are also cast out ...
Ginataang Alimango Recipe
How to cook Ginataang Alimango There are two popular kinds of crab here in the Philippines; it is the alimasag or blue crab which is a natural dweller of the sea and the alimango or mud crab which is often caught in mangroves and usually raised and cultured in ponds. Mud Crab meat has an exquisite ...
Igado Recipe
How to cook Igado Igado Recipe is an authentic Ilocano delicacy from the northern part of the Philippines. It is made from strips of pork loin meat, pork liver (as the main ingredient) and other pig’s innards such as heart, kidney and intestines. Igado is cooked with soy sauce and vinegar, ...
