Avocado Sorbetes Recipe

March 2, 2015
(Last Updated On: March 2, 2015)

How to make Avocado Sorbetes (Filipino Ice Cream)

Avocado Sorbetes Recipe is the Filipino version of Ice Cream and the easiest ice cream ever, no need for ice cream machine and you can make it in minutes.





We used our local avocados in this recipe, we suggest you do this during the Avocado season so you can select the best varieties and it is also cheap. Avocado Sorbetes are rich, smooth creamy and ever so tasty perfect for any occassion.

avocado sorbetes recipe

Avocado Sorbetes Ingredients:

  • 2 Ripe Avocados, mashed or scooped
  • 1 tbsp. calamansi juice or any citrus
  • 2 packs (250ml) nestle cream, well chilled
  • ½ cup sweetened condensed milk
  • A pinch of salt
  • green food coloring, optional
  • Cashews, roughly chopped for toppings (optional)
  • Chocolate Syrup, (optional)

Avocado Sorbetes Instructions:

  • To prepare the sorbetes, wash avocados, slice and discard the pit. Scrape the avocado flesh using a teaspoon or a shred peeler and places it on a large bowl, and add the calamansi juice. Add in 2 packs (@250ml) chilled nestle cream, a half cup of sweetened condensed milk and a pinch of salt.

avocado sorbetes process 1

  • Mix the avocado with an electric mixer until smooth and incorporated. Taste test the avocado mixture if you wish to be a little bit sweeter just add a little more from the remaining sweetened condensed milk and mix again until well blended. You can do it manually with a whisk if you want, but I find it easy and fast using a hand mixer.

avocado sorbetes process 2

  • Cover with a lid, plastic or anything and freeze until partially set about an hour or less. Take off from the freezer and mix it again with the electric mixer until smooth, cover and freeze for another hour. Again, do it for the last time and freeze until it is ready to be served.

avocado sorbetes recipe

Avocado Sorbetes are rich, smooth creamy and ever so tasty perfect for any occassion.

avocado sorbetes recipe

Avocado Sorbetes with Cashew and Hershey’s Chocolate syrup.

 




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27 Comments

  • Reply

    Felix Quieng

    April 22, 2015 at 10:14 am

    Yummy! Can’t wait to try it out. A healthy and refreshing dessert right for summer time.

  • Reply

    Christine A

    March 13, 2015 at 4:30 pm

    I love avocado smoothies but I haven’t tried avocado ice cream before. I like how you mixed the recipe in one container and that I don’t need an ice cream maker to make this recipe.

  • Reply

    ellen beck

    March 7, 2015 at 1:53 am

    I love avacados and living where we do they never seem fresh! I love the way this looks and sounds and would love trying it.

  • Reply

    cathy

    March 5, 2015 at 5:19 am

    looks really goood

  • Reply

    Jim Lipscomb

    March 5, 2015 at 3:19 am

    I want to try this, I love ice cream and I love avocados, and this looks like a new twist to me.

  • Reply

    Kamla L.

    March 4, 2015 at 11:59 pm

    I would never had thought to make ice cream out of avocados but this recipe sounds wonderful. I love how easy it is and that no machine is needed.

  • Reply

    Sarah L

    March 4, 2015 at 10:46 pm

    Never heard of avocado ice cream before. I bet it would taste good

  • Reply

    Betsy Barnes

    March 4, 2015 at 6:13 pm

    This is a wonderful recipe! I have never heard of Avocado ice cream, looks amazing! ๐Ÿ™‚

  • Reply

    D.Petch

    March 3, 2015 at 10:52 pm

    I know my grandmother would love this ice cream!

  • Reply

    Eric Aparri

    March 3, 2015 at 9:30 pm

    I really love avocado… ๐Ÿ™‚

  • Reply

    San

    March 3, 2015 at 7:14 pm

    This looks good, can’t wait to try this out!

  • Reply

    D.Johnson

    March 3, 2015 at 7:08 pm

    Would love try that ice cream.

  • Reply

    John Agwazim

    March 3, 2015 at 5:16 pm

    It looks very good and inviting.

  • Reply

    Judy Thomas

    March 3, 2015 at 2:29 pm

    I would never have thought to use avocados in this way! Yum! Thank you for the recipe ๐Ÿ™‚

  • Reply

    Soha MOlina

    March 3, 2015 at 11:56 am

    What a fun way to eat avocados.

  • Reply

    Princess Buenviaje

    March 3, 2015 at 11:05 am

    wow look so yummy and it is summer time already i badly need to learn and make another one for myself i love it ๐Ÿ™‚

  • Reply

    Ilaria carraro

    March 3, 2015 at 11:00 am

    Interesting this sorbetes!

  • Reply

    Jennifer Heintz

    March 3, 2015 at 10:00 am

    I thought I tried all kinds of Sorbets and Ice Cream, but I have never tried Avacado. And I am sure around here I won’t find it, or calamansi juice. But the recipe looks easy enough to try. Thanks for the different recipe.

  • Reply

    Francine Anchondo

    March 3, 2015 at 9:57 am

    I will have to try this . It sounds interesting.

  • Reply

    Barbara

    March 3, 2015 at 9:28 am

    Very good recipe. Thank you it looks good and so healthy

  • Reply

    greentopiaries

    March 3, 2015 at 3:24 am

    This sounds great!

  • Reply
    Evelyn Chuter
    March 3, 2015 at 3:18 am

    Wow, this sounds great! My husband and his family were Filipino, but my mother -in -law never made anything this good. She was a good cook though.

  • Reply

    John Thuku

    March 3, 2015 at 3:07 am

    That looks so delicious. Thank you for sharing the recipe.

  • Reply
    lalalapatricia
    March 3, 2015 at 2:04 am

    Omg! I am craving for cold beverages these past few days and this look pretty easy to do! I will let my mom know about this. Hopefully this weekend! Thank you for sharing. Please share more easy dessert recipe ๐Ÿ™‚

  • Reply

    Dawn Curtis

    March 2, 2015 at 11:14 am

    Sounds interesting

  • Reply

    Vince

    March 2, 2015 at 11:08 am

    This is perfect for this coming summer ๐Ÿ˜‰ I love this so much ๐Ÿ™‚ Avocado ice Cream.. I will try this on my home recipe ๐Ÿ˜‰

  • Reply

    May

    March 2, 2015 at 6:05 am

    Looks delish! What would be the best temperature for the freezer for the ice cream to set properly?

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