Name: Mango Pizza Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8 slices
Ingredients: 115 g pouch Pizza Sauce; 1/2 cup shredded Cheddar cheese; 1/2 cup Mozzarella Cheese (or Quick Melt); 1 medium Green Bell Pepper (sliced); 1/4 cup Cashew Nuts (crushed); 1 large semi-ripe Mango (sliced); 1 8 inch Pizza Dough

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Last Updated on May 24, 2019

How to cook Mango Pizza popular in Guimaras Island

Mango Pizza Recipe – Set aside the “pineapple doesn’t belong in pizza” argument because there’s a new flavor in town that has a flavor profile that blows off the roof of any house.

The province of Guimaras is very famous for its mangoes. Every year they even have a festival dedicated to this fruit, which is why it isn’t a surprise that the locals have also incorporated this fruit into pizza, a dish that all Filipinos love.

Mango Pizza originated in Guimaras province. Yes, it is true. Initially, you might say, “What?! No way!” but hold on! It has come as a surprise to many ‘non-believers’ of the mango on pizza that it tastes better than it sounds. Many have been proven wrong about it.

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The different flavors within the pizza plus the different textures that mix into one another make this a local favorite. Plus, it’s pretty easy to make. Try it out for yourself by learning the recipe of Mango Pizza below.

Mango Pizza Ingredients and Cooking Procedure:

Mango Pizza Recipe from Guimaras Island - The different flavors within the pizza plus the different textures that mix into one another make this a local favorite. Plus, it’s pretty easy to make. Try it out for yourself!

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