Spam Egg Salad and Cheese Pandesal Sandwich Recipe

June 17, 2015
(Last Updated On: November 1, 2018)

How to make Spam Egg Salad and Cheese Pandesal Sandwich

Spam Egg Salad and Cheese Pandesal Sandwich Recipe are good at any time of day, whether breakfast, lunch, dinner, or even for your family’s midnight snack.





Spam is made by Hormel Foods Corporation a brand of canned precooked meat that is like the lifeblood of Hawaii. Yes, this canned food is very popular in the State of Hawaii, you will see it fried, in fried rice, sitting between layers of rice and more at 7-Eleven outlets and in the McDonalds breakfast menu.

Some people enjoy the flavor of cold Spam, not me. I want my SPAM fried and well done. Frying the Spam before creating your sandwich not only improves its texture and flavor, but it also helps give the cheeses a head-start on melting.   In this recipe we added the Egg Salad Sandwich Spread Recipe to give it more flavor.

spam egg and cheese sandwich recipe

Spam Egg Salad and Cheese Pandesal Sandwich Recipe by Filipino Recipes Portal:

 

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Spam Egg Salad and Cheese Pandesal Sandwich Recipe

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Sandwich
Cuisine: Filipino
Servings: 3
Author: Eduardo Joven

Ingredients

  • 3 pieces Pandesal Bread sliced
  • 3 pieces Cheese slices
  • 1 small sized Iceberg Lettuce
  • Egg Salad Sandwich Spread
  • 3 slices SPAM® Single Classic

Instructions

  • In small frying pan, fry and cook SPAM® Classic over medium-high heat, turning once, about 5 minutes.
  • Place lettuce on one side of Pandesal bread.
  • Place on top of the lettuce leaf the cooked SPAM
  • Spread on top of the Spam the Egg Salad Sandwich Spread.
  • Top with Cheese slice and cover with the top slice Pandesal.
  • Serve with your favorite Soda or Juice drink.

 

spam egg and cheese sandwich recipe

Try this quick and easy to prepare Spam Egg Salad and Cheese Pandesal Sandwich Recipe.

spam egg and cheese sandwich recipe

 

 

 




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1 Comment

  • Reply

    tomas sydney

    July 13, 2015 at 3:59 pm

    Hey there, I will personally suggest this food blog to my Filipino friends in UK. I’m sure they’ll
    be benefited from your food recipes.

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