Best Egg Salad Sandwich Spread Recipe

Last Updated on April 1, 2015 by Ed Joven

How to make Egg Salad Sandwich Spread

The best Egg Salad Sandwich Spread Recipe is a deliciously-tasting easy to make egg salad spread.  You will love the cheesy flavor in this egg salad that tastes absolutely wonderful, especially on your favorite fresh bread.

• 7 hard-boiled eggs, chopped
• ½ cup Real mayonnaise
• 1 cup cheddar cheese, shredded
• 1 tbsp. sliced pickles
• salt to taste
• ½ tsp. freshly ground Black Pepper

• Place the eggs in a saucepan then add water until it covers the eggs.
• Bring water to a boil, let it boil for 3 minutes then remove from heat.
• Cover and let eggs stand in hot water for 15 minutes.
• Remove the eggs from hot water and pour cool water to cool it down, then peel and chop.
• Place the chopped eggs in a large bowl, and stir in the shredded cheddar cheese, Real mayonnaise, sliced pickles, and freshly ground Black Pepper
• Season with salt
• Stir-well and serve on your favorite buns, crackers or bread.
• The remaining spread can be kept in the fridge for up to 2 days.

Egg Salad Sandwich Spread Recipe is a deliciously-tasting cheesy flavored egg salad.