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Pancit Lomi Guisado, Thick egg noodles sauteed with vegetables and enriched with eggs

Preparation Time: 00:15
Cooking Time: 00:10
Servings: 6-8

 

Pancit Lomi Guisado Ingredients:

• 2 tbsp cooking oil
• 1/2 cup carrots thinly sliced
• 1/2 cup thinly sliced Baguio beans
• 2 cups cabbage shredded
• 1 8g MAGGI MAGIC SARAP
• 1/4 cup chopped celery
• 1 cup water
• 250 grams lomi noodles blanched
• 2 whole eggs beaten

Pancit Lomi Guisado Cooking Instructions:

• Heat oil, sauté carrots and baguio beans for 3 minutes.
  

• Add cabbage and cook for another 2 minutes.
  

• Stir in MAGGI Flavor-It Super Ginisa Mix and celery. Pour in water and simmer for 3 minutes.
  

• Toss in lomi and beaten eggs, mix to coat lomi with the sauce and eggs and cook for 5 minutes more.
  

•     Serve hot.
  

Tags: guisado, pancit, vege

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