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Bulanglang Recipe, this boiled Vegetables with pork is Pampanga’s favorite dish.
Estimated cooking time: 45 minutes
Bulanglang Cooking Instructions:
Pour off all but 2 tbsp. of oil in skillet. Saute Pork, garlic, onions and tomato in oil. Add bagoong and water. Let come to a boil.
Add squash, string green beans and ampalaya in that order.
Cover, lower heat to moderate and cook 6 to 8 minutes or until vegetables are done.
Add pepper (labuyo) leaves, remove from heat, cover and let stand for about 5 minutes before serving.
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