Ginisang Baguio Beans Recipe

March 9, 2015
(Last Updated On: March 8, 2015)

How to cook Ginisang Baguio Beans

Ginisang Baguio Beans Recipe is a simple Filipino dish but healthy and delicious, it is made out of fresh baguio beans (Green Beans), carrots, bell pepper, tomato, and ground beef or pork.  Green Beans is popular known as Baguio Beans in the Philippines because they are mostly grown in Baguio City.





Ginisang Baguio Beans is best enjoy with a fried Bangus or fried Daing na Bangus.

ginisang baguio beans recipe

Ginisang Baguio Beans Ingredients:

  • 1/2 kilo Baguio beans (green beans), sliced diagonally
  • 1/4 kilo Lean ground beef or pork
  • 1 medium Red Bell pepper, thinly sliced
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 medium tomato, diced
  • 2 tbsp. Patis (fish sauce)
  • 1/4 tsp. ground black pepper
  • Salt to taste
  • 3 tablespoons Canola cooking oil

Ginisang Baguio Beans Instructions:

  • Pour the oil in a saucepan then apply heat.
  • Add the garlic and onion then saute for 2 minutes and add the tomato, continue cooking for another 2 minutes.
  • When the tomato is already soft, add the ground pork or beef and continue to saute until the meat turns light brown.
  • Add the Baguio Beans (green Beans), ground black pepper and Patis (fish sauce), stir well, continue to saute for 3 minutes.
  • Add the sliced carrots and bell pepper then toss and continue to saute for 3 minutes.
  • Transfer to a serving plate. Serve.

 

ginisang baguio beans recipe

Ginisang Baguio Beans Recipe is a simple Filipino dish but healthy and delicious.

ginisang baguio beans recipe




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24 Comments

  • Reply

    Jana Williams

    September 30, 2016 at 8:02 pm

    Thanks So Much for Sharing this Incredible Ginisang Baguio Beans Recipe! I’m Not a Huge Beef Recipe and I Mainly Eat Chicken or Fish but this Recipe Would Easily Change My Mind! All of Your Recipes Always Look So Amazing & I Absolutely Love the Fresh Veggies in this Dish! Thanks So Much for Sharing Another Wonderful Dish, Have a Blessed Day! – Jana

  • Reply

    Molli vandehey

    December 6, 2015 at 12:50 pm

    i have never seen beans made like this… looks good!

  • Reply

    Sara Trojaniello

    April 24, 2015 at 12:15 am

    Oh wow! I cook beens always in the same way! Thank you!

  • Reply

    Lisa Coomer Queen

    April 15, 2015 at 12:21 am

    This Ginisang Baguio Beans Recipe looks awesome. I will have to try it. Love your recipes!

  • Reply

    Mai T.

    March 21, 2015 at 10:15 am

    Looks super good! I’m gonna try it out.

  • Reply

    Lopez Velazquez

    March 16, 2015 at 5:44 pm

    Great recipe

  • Reply

    amanda roach

    March 14, 2015 at 3:53 am

    never heard of these but looks like they would be good served over something.

  • Reply
    Sandra Watts
    March 13, 2015 at 9:07 pm

    I make something similar to this but I think next time I will try your recipe.

  • Reply

    Pamela Michelle

    March 13, 2015 at 5:01 pm

    That looks yummy!

  • Reply

    Marcos Batac

    March 13, 2015 at 5:36 am

    Thanks for the recipe

  • Reply

    Aldrin Montierro

    March 12, 2015 at 7:42 pm

    It look yummy. I will cook this for my family. Thank you for sharing this recipe.

  • Reply

    San

    March 12, 2015 at 7:20 pm

    I would love to try this simple and nutritious dish, thanks for sharing.

  • Reply

    ellen beck

    March 12, 2015 at 5:49 pm

    I am making these right now (well finishing them) I have green beans from the garden in the freezer I need to use. So far so good!

  • Reply

    Jennifer Heintz

    March 12, 2015 at 1:13 pm

    Being from the States, I have not seen beans prepared this way before. This recipe looks easy enough, even for me, and I have pinned it for later. Thanks for the sharing of such interesting dishes.

  • Reply
    Mary Elizabeth
    March 11, 2015 at 10:45 pm

    One of my favorite Pinoy dishes. Sarap! 🙂

  • Reply
    Jennie Yuen
    March 11, 2015 at 6:32 pm

    Looks like a Chinese dish I make occasionally. I gotta try your recipe.

  • Reply

    Eric Aparri

    March 10, 2015 at 11:20 pm

    Love it!

  • Reply
    Julie Ann Taguibao
    March 10, 2015 at 9:16 pm

    Such a nutritious meal for everyone. Green beans is my favorite, be it in nilaga or chopsuey or just this simple recipe! Thanks!

  • Reply

    Istin Dizon Paigna

    March 10, 2015 at 9:57 am

    fast and easy to prepare dish for mommies on the go!
    one of my favorites!

  • Reply

    Betsy Barnes

    March 10, 2015 at 6:16 am

    My family loves green beans and this recipe looks like one the will really love 🙂

  • Reply

    courtney b

    March 9, 2015 at 9:55 pm

    take away the green beans and i’ll be happy- I can’t’ stand green beans.. eeck.. but im sure this is deliciously amazing…

    All your recips are extremely unique I love looking at them all..

    thank you!

  • Reply

    ellen beck

    March 9, 2015 at 7:09 pm

    These look delicious and they look fairly easy. I like verything in them and they would make a hearty dish.

  • Reply
    Coline T.
    March 9, 2015 at 4:06 pm

    This looks yummy! Would love to try this 🙂

  • Reply

    Bobbie Smith

    March 9, 2015 at 1:51 pm

    This dish is something I think my family would like..I also like that it’s not to complicated to make.

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