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Home » Filipino Recipes » Fish Sarciado Recipe (Fried Fish Steaks)

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Please Rate this Filipino Recipe:
Rating: 5.0/5 (4 votes cast)

Fish Sarciado Recipe, the mixture of garlic and onions and tomatoes enhances the flavor of the sauteed fish.


Serves 4
Preparation time: 35 mins marinating
Cooking time: 15 to 20 minutes

Fish Sarciado Ingredients:

  • [singlepic=223,240,180,watermark,right]1 kilo fish fillets (sole, red snapper or sea bass)
  • 1 teaspoon salt
  • 1 tablespoon lemon juice
  • 1/2 cup vegetable or corn oil
  • 2 tablespoons minced garlic
  • 1/4 cup minced onion
  • 1 cup minced tomatoes
  • 1/2 teaspoon freshly ground pepper
  • 1/4 cup water
  • 1 teaspoon patis (fish sauce) or salt
  • 1/4 cup chopped scallions

Fish Sarciado Cooking Instructions:

  • Season the fish with salt and lemon juice. Marinate for 30 minutes.
  • In a large skillet, using half the oil, fry the fillets until they are light brown on both sides.
  • Drain on absorbent paper towel.
  • In another large skillet, saute garlic in remaining oil until light brown, then onion until transparent and tomatoes until soft.
  • Add pepper, water and patis or salt.
  • Simmer until a saucy consistency is achieved.
  • Add the fried fish to the sauce.
  • Cover the skillet and cook for 2 minutes, turning the fillets once.
  • Serve hot, garnished with scallions.

Ed Joven is the owner of PinoyRecipe.net and Aspire Search Marketing an SEO and Web Marketing company. He loves Filipino Recipes and other Asian cuisines. Over the past 6 years Ed has provided SEO services to hundreds of online businesses. You can find him on Google+ , Twitter, Facebook and Pinterest.

Ed Joven – who has written posts on Filipino Recipes Portal.

Fish Sarciado Recipe (Fried Fish Steaks), 5.0 out of 5 based on 4 ratings

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3 Responses

  1. princessRye

    June 1st, 2009 at 8:11 am


    This site is really a heaven sent.Now i can cook anything under the sun.Thanks to all the people who made this amazing site.More power!

  2. Katrina

    March 5th, 2010 at 12:02 pm


    I’m so happy to find this site. Now, I can try and cook Filipino dishes for my husband. More power!

  3. kurt

    July 26th, 2010 at 5:27 am


    thanks! i was looking for this! we have so much fried fish! LOL!

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