Ginataang Sigarilyas Recipe

Last Updated on October 26, 2008 by

Ginataang Sigarilyas Recipe, Discover the goodness of this creamy and healthful dish for the family.

Preparation and Cooking Time: 1:15
Servings: 6

• [singlepic=256,240,180,watermark,right]1 tablespoon cooking oil
• 1 teaspoon garlic crushed
• ½ cup onions, sliced
• 1 piece 11g MAGGI Chicken Broth Cube
• 5 cups sigarilyas (approx. 300 g. ) cut diagonally
• 1 ½ cups coconut cream
• 1 piece finger chili

• Heat cooking oil and sauté garlic and onions until limp.

• Add MAGGI Chicken Broth Cube and Sigarilyas and cook until tender.
  

• Pour in coconut cream and add chili; cook while constantly stirring.
  

• Serve warm with Rice

  NUTRITIONAL CONTENT:

  Calories:153
  Carbohydrates (g):3
  Protein (g):3
  Fats (g):14