Bacon Cheese Egg Cups Recipe

November 17, 2011
(Last Updated On: July 14, 2016)

How to cook Bacon Cheese Egg Cups

Bacon Cheese Egg Cups Recipe, this delicious Bacon dish is very easy to prepare and cook. We saw this first from a  Youtube video, and when we learned how easy to cook it, immediately we decided to make them.  We changed some of the Cheese on the recipe and used those that are available in the  Philippines.  If you have an available Ham in the fridge then you can use it instead of Bacon.





Try this PinoyRecipe version of Bacon Cheese Egg Cups Recipe and give us your feedback.

Bacon Cheese Egg Cups recipe

Bacon Cheese Egg Cups Ingredients:

  • 6 slices of Bacon
  • 6 Eggs
  • 1/3 cup of shredded Cheddar Cheese
  • 1/3 cup of shredded Mozzarella Cheese ( use Goat Cheese if available )
  • Scallions for garnish
  • Pam Spray of Butter

Bacon Cheese Egg Cups Cooking Instructions:

Bacon Cheese Egg Cups ingredients

  • Fry the Bacon and cooked about 2/3 of the way so it is easy to place it into the Muffin molds
  • Preheat oven to 400F.
  • Spray muffin tin with Pam spray if not available just brush a little of butter.
  • Line muffin pans with bacon so that it circles each mold.
  • Break an egg into the center of each mold.
  • Sprinkle the cheeses on top of each.
  • Bake for about 10 minutes or until egg is cooked to the doneness of your liking.
  • Slice the scallions and sprinkle on top of the Bacon Cheese Egg Cups
  • Serve while warm.

Ready to serve Bacon Cheese Egg Cups Recipe
Bacon Cheese Egg Cups




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6 Comments

  • Reply

    Michelle Tucker

    March 23, 2015 at 5:26 pm

    I love this idea. I saw some with potatoes the other day, but I like this idea better, since it has no carbs. Thanks for this recipe. 🙂

  • Reply

    Leigh

    May 13, 2013 at 10:28 pm

    can i use microwave intead of oven??:)

    • Reply
      Ed Joven
      May 14, 2013 at 5:55 am

      i haven’t tried using microwave but you can experiment on it and give me a feedback of the result 😉

  • Reply

    Laura Broach

    May 13, 2013 at 9:50 pm

    Looks delish! And low carb too! I’m def going to try this!

  • Reply

    Malia

    May 13, 2013 at 4:11 pm

    That looks delicious! Thanks for sharing this recipe 🙂

  • Reply

    Garf

    May 13, 2013 at 3:34 pm

    That looks so tasty. Thanks for the recipe. I’ll try making some myself at home.

  • Leave a Reply