Pinoy Recipes and Filipino Foods

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Snacks and Sweets Category






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Hash Browns Pinoy Style Recipe

Sunday, February 22nd, 2009

Hash Browns Pinoy Style Recipe, a Filipino version of hash browns using sweet potato

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Servings: 6-8

Hash Browns Pinoy Style Ingredients:

  • hash-browns.jpg 4 cups grated kamote (sweet potato)
  • 2 8g sachet MAGGI MAGIC SARAP
  • 1 1/4 cups grated cheddar cheese
  • 1 250ml brick NESTLÉ All Purpose Cream
  • 1/2 cup fried minced bacon
  • 2 pieces eggs, beaten
  • 2 cups Japanese bread crumbs
  • cooking oil for deep frying

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Macapuno and Langka Leche Flan Recipe

Wednesday, January 28th, 2009

Macapuno and Langka Leche Flan Recipe, a new twist on a classic Pinoy dessert made so much easier.

Preparation Time: 15 minutes
Cooking Time: 10 minutes to caramelize sugar plus 30 minutes to steam flan
Servings: 6

Macapuno and Langka Leche Flan Ingredients:

  • macapuno-langka-flan.jpg 1 1/2 cups NESTLE Fresh Milk
  • 1 cup sugar
  • 5 pieces eggs lightly beaten
  • 1/2 cup macapuno drained
  • 1/2 cup langka preserve sliced into strips drained
  • 1 tsp dayap rind (optional)

    NUTRITIONAL CONTENT:

    Calories:337
    Carbohydrates (g):44
    Protein (g):11
    Fats (g):13

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Ice Box Cake Recipe

Tuesday, January 27th, 2009

Ice Box Cake Recipe for Kids, an easy, yummy dessert kids will love to not only eat but prepare!

Preparation Time: 25
Servings: 8-10

Ice Box Cake Ingredients:

  • ice-box-cake.jpg 1 400g bottle hazelnut or chocolate spread
  • 2 250g packs otap*
  • 2 250ml NESTLÉ All Purpose Cream
  • 1/3 cup mini mallows or peanut brittle

    * Otap is the famous Cebuano pastry that may be substituted with graham crackers.

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Baked Pili Delight Recipe

Monday, January 26th, 2009

Baked Pili Delight Recipe, PinoyRecipe.net version of mazapan de pili, easy to make and perfect as sweet-ender for a hot and spicy Bicolano meal.

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Servings: 6 – 8

Baked Pili Delight Ingredients:

  • mazapan-de-pili.jpg 3 cups pili nuts, ground
  • 2 cups NESTLE Corn flakes, ground
  • ½ cup sugar
  • ½ cup condensed milk
  • 1 tsp vanilla
  • 1 slightly beaten egg yolk for brushing

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