PinoyRecipe.Net

Hash Browns Pinoy Style Recipe, a Filipino version of hash browns using sweet potato

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Servings: 6-8

• 4 cups grated kamote (sweet potato)
• 2 8g sachet MAGGI MAGIC SARAP
• 1 1/4 cups grated cheddar cheese
• 1 250ml brick NESTLÉ All Purpose Cream
• 1/2 cup fried minced bacon
• 2 pieces eggs, beaten
• 2 cups Japanese bread crumbs
• cooking oil for deep frying

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Binignit, benignit or guinataan originated from Cebu province. Binignit is a warm root crop and fruit stew.

Preparation Time: 25 minutes
Cooking Time: 30 minutes
Servings: 5 to 6

• 1 pc white gabi (taro root) you can substitute cassava if available, cubed
• 1/2 cup sugar
• 2 pcs yellow camote (sweet potatoes), cubed
• 1/2 tsp salt
• 1 pc ube (purple yam), cubed
• 4 tbsps landang or tapioca
• 4 pcs ripe Saba (plantain), sliced
• 6 pcs ripe Langka (jackfruit)
• 2 cups coconut milk
• 1 cup coconut milk, diluted with water

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Cassava Bibingka Recipe is High in Vitamin C and Manganese. Cassava known to have Low in Saturated Fat, Cholesterol, and Sodium.

• 7 c. grated cassava
• 2 1/2 c. sugar
• 1 tall can Carnation Evaporated Milk
• 2 tall cans coconut milk (using Carnation Milk can for measuring)
• 3 whole eggs
• 1/4 c. melted butter

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Crispy Maruya Special Recipe, A hot merienda treat perfect with a scoop of ice cream

Preparation Time: 00:20
Cooking Time: 00:15
Servings: 6

• 1 cup all purpose flour
• 1/2 cup white sugar
• 1 tsp baking powder
• pinch of salt
• 1/4 cup sesame seeds
• 2 pieces eggs
• 1/2 cup NESTLE Fresh Milk
• 6 pieces ripe saba bananas fanned
• 1 cip vegetable oil
• 1/2 cup langka preserve
• 6 scoops NESTLÉ Ice Cream

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