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Spicy Broccoli Bell Pepper Stir-Fry Recipe
Eduardo Joven - www.PinoyRecipe.net
5
from
3
votes
Print Recipe
Prep Time
15
minutes
mins
Cook Time
12
minutes
mins
Total Time
27
minutes
mins
Course
Vegetable
Cuisine
Filipino
Ingredients
Spicy Stir-Fry Sauce
1
teaspoon
Patis or fish sauce
1
tbsp.
oyster sauce
1/2
teaspoon
pepper flakes
add more if you want more spicy
1
teaspoon
white wine
ΒΌ
teaspoon
brown sugar
2
tbsp.
water
Broccoli Stir-Fry Ingredients
1
tbsp.
olive oil
1
clove
garlic
minced
1
thin slice ginger
about the size of a quarter, peeled and minced
1
bunch broccoli
cut into florets
1/2
red bell pepper
cut into strips
1
small sized Carrot
cut into strips
1/4
teaspoon
Sesame oil
Sesame seeds for toppings
Instructions
Mix together all the Stir-Fry Sauce in a small bowl, .
Heat a large saute pan and add oil.
Add in the garlic and ginger then stir-fry until fragrant.
Add broccoli florets and stir-fry for 2 minutes.
Add the Sesame oil and Stir-Fry Sauce then toss well all the veggies.
Cover the pan and let it cook for 5 minutes.
Add chopped red bell pepper and carrots then cover.
Cook until the Broccoli is just tender but still a bit crisp, then sprinkle on top with a few sesame seeds.
Remove from the pan and serve with steamed rice.
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