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French Bread Pizza
Ed Joven
Homemade French Bread pizza is fun to make, and so easy because you don't need a pizza dough. We topped this with store-bought pizza sauce, Mozzarella Cheese, Spicy Pepper Beef Franks, White Onion, Black Olives, Green, and Red Bell Pepper.
5
from
4
votes
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Prep Time
10
minutes
mins
Cook Time
8
minutes
mins
Total Time
18
minutes
mins
Course
Pizza, Snack
Cuisine
American
Servings
2
people
Calories
340
kcal
Ingredients
1x
2x
3x
1/2
of French Bread
trim edges cut into 5 inches & divided into 3
1/4
cup
Homemade or Store bought Pizza Sauce
1/4
cup
Mozzarella Cheese
grated
1
pc.
Spicy Pepper Beef Franks
sliced and cooked
1
small
White Onion
sliced
2
small
Green and Red Bell Pepper
sliced 4 pcs.
Pitted Black Olives
sliced (optional)
Instructions
Cut the French bread in half lengthwise, then cut each loaf into half-open into two pieces.
Spread 2 tbsp of pizza sauce on each slice. You can use homemade or store-bought pizza sauce.
Add slices of cooked spicy beef franks
Spread green, red bell pepper and onions
Add slices of black olives on top. You can also use ham, pepperoni, hotdog or sausage
Top it with a generous amount of mozzarella cheese, and you can also apply quick melt cheese.
Arrange french bread pizza in a frying pan and cover with a lid
Toast the Pizza-bread in a frying pan over low heat.
Toast for 4 minutes until mozzarella cheese melts.
Video
Nutrition
Serving:
80
g
Calories:
340
kcal
Carbohydrates:
55
g
Protein:
18
g
Fat:
7
g
Cholesterol:
15
mg
Sodium:
650
mg
Fiber:
7
g
Vitamin A:
400
IU
Vitamin C:
6.6
mg
Calcium:
340
mg
Iron:
2.7
mg
Keyword
French Bread, Homemade Pizza, Pizza Recipe
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