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–+ servings
Chili Cheese Hotdog Lumpia

Chili Cheese Hotdog Lumpia Recipe

Ed Joven
This Chili Cheese Hotdog Lumpia is so spicy it will blow you away sa sobrang sarap at anghang. Best served with your favorite Sweet Chili Sauce or spiced vinegar dipping sauce.
5 from 3 votes
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Prep Time 1 hour 20 minutes
Total Time 1 hour 20 minutes
Course Appetizer
Cuisine Filipino
Servings 60 pieces
Calories 166 kcal

Ingredients
  

  • 7 pcs. Tender Juicy Hotdog sliced
  • 165 g Cheese Sliced
  • 25 pcs Green Chillies sliced
  • 30 pcs Large Lumpia Wrapper halves
  • ¼ cup Water for sealing
  • 1 cup Oil for frying

For Dip:

  • 4 tbsp Sweet Chilli Sauce

Instructions
 

  • Cut lumpia wrapper in half
  • Slice cheese into sticks
  • Cut hotdog in half then slice in quarter lengthwise
  • Trim chilies and remove seeds then slice it

Time to Wrap it:

  • Place slice hotdog, cheese & green chilli
  • Seal with water
  • Repeat the process with the remaining ingredients

Let's Fry:

  • heat oil in a pan and fry Lumpia in small batches
  • Fry until golden brown, drain in paper towel
  • Serve and Enjoy with Sweet Chili Sauce!

Tip: store Lumpia in a plastic container & freeze. This will last for a month. Thaw before frying.

    Video

    Nutrition

    Calories: 166kcalCarbohydrates: 7gProtein: 15gSodium: 456mgPotassium: 410mg
    Keyword Appetizer recipe, Lumpia Recipe
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