Camote Delight Recipe

Eduardo Joven

Sweet Potato/Camote Delight Recipe. This Pinoy dessert is so easy to prepare. Peel off the skin and mashed the cook camote or sweet potato then add condensed milk, butter and sugar then mixed it and refrigerate.

3.89 from 9 votes

Print Recipe Pin Recipe

Prep Time 10

Cook Time 35

Total Time 45

Course Dessert

Cuisine Filipino

Servings people

Calories 175 kcal

Ingredients

2 cups mashed Sweet Potato Camote
1/2 cup sugar
1 teaspoon vanilla extract
1/4 cup condensed milk
1/2 cup butter

Instructions

Boil the Sweet Potato until cook
Peel the skin then place on a separate bowl.
Mix the butter, sugar and condensed milk
Mash sweet potato “camote” with fork until smooth.
Add butter mixture in mashed Camote and mix well.
Spoon in paper cups, top with butter and chilled for 30 minutes then serve.

Video

Nutrition

Calories: 175kcalCarbohydrates: 38gProtein: 4gFat: 1gSodium: 35mgFiber: 5gSugar: 26g

Keyword Filipino Desserts, Pinoy Desserts

Tried this recipe?Let us know how it was!