Camote Delight Recipe
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4.34 from 3 votes

Camote Delight Recipe

Sweet Potato/Camote Delight Recipe. This Pinoy dessert is so easy to prepare. Peel off the skin and mashed the cook camote or sweet potato then add condensed milk, butter and sugar then mixed it and refrigerate.
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Course: Dessert
Cuisine: Filipino
Keyword: Filipino Desserts, Pinoy Desserts
Servings: 3 people
Calories: 175kcal
Author: Eduardo Joven


  • 2 cups mashed Sweet Potato Camote
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup condensed milk
  • 1/2 cup butter


  • Boil the Sweet Potato until cook
  • Peel the skin then place on a separate bowl.
  • Mix the butter, sugar and condensed milk
  • Mash sweet potato “camote” with fork until smooth.
  • Add butter mixture in mashed Camote and mix well.
  • Spoon in paper cups, top with butter and chilled for 30 minutes then serve.


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Calories: 175kcal | Carbohydrates: 38g | Protein: 4g | Fat: 1g | Sodium: 35mg | Fiber: 5g | Sugar: 26g