Print Recipe
5 from 1 vote

Burger Buns Recipe

Prep Time20 mins
Cook Time15 mins
Total Time35 mins
Course: Bread
Cuisine: Filipino
Servings: 6
Author: Eduardo Joven - www.PinoyRecipe.net

Ingredients

  • 5 cups all-purpose flour
  • 2 .25 ounce packages dry yeast
  • 1 cup milk
  • 3/4 cup water
  • 1/2 cup vegetable oil
  • 1/4 cup white sugar
  • 1 teaspoon salt

Instructions

  • Stir together 2 cups flour and the yeast.
  • In a separate bowl, heat milk, water, oil, sugar and salt to lukewarm in microwave.
  • Add all at once to the flour mixture, and beat until smooth, about 3 minutes.
  • Mix in enough flour to make a soft dough, 2 to 3 cups.
  • Mix well.
  • Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 10 minutes.
  • Shape dough into 12 slightly flat balls, and place on greased baking sheet to rise until doubled in size.
  • Bake in a preheated 400 degrees F (200 degrees C) oven for 12 to 15 minutes.