How to cook Ginataang Alimango There are two popular kinds of crab here in the Philippines; it is the alimasag or blue crab which is a natural dweller of the sea and the alimango or mud crab which is often caught in mangroves and usually raised and cultured in ponds. Mud Crab meat has an…
vegetable recipe
Sweet and Sour Meatballs Recipe
How to cook Sweet and Sour Meatballs Sweet and Sour Recipe are famously known as a Chinese dish and the most popular versions are the pork, chicken and shrimp used as the main ingredient. However, in this recipe we are going to prepare an equally appetizing and delectable dish as its famous counterparts, it is…
Thai Fresh Spring Rolls Recipe
How to make Thai Fresh Spring Rolls There are many delectable Asian cuisine that are well-loved by most Filipinos and some of our traditional dishes are actually influenced by them. Now here is a popular Asian dish and an all-time favorite food in Thailand it is the Thai Fresh Spring Rolls Recipe preparing these is…
Chicken Pochero Recipe
How to cook Pocherong Manok Pochero is another popular hearty dish here in the Philippines, it is one of the Spanish influenced dishes that are well-loved by most Filipinos which means “stewpot”. The most popular version of cooking pochero is the Beef or Pork pochero though cooking this may take a while since you have…
Broccoli Tempura Recipe
How to cook Broccoli Tempura Broccoli Tempura Recipe is one of the many variations in tempura recipes – a popular Japanese dish cooked in a batter and then deep fried. This delish appetizer is excellently paired with dipping sauce even for those who do not like veggies a lot; they will certainly love this Broccoli…
Tokwa Guisado Recipe
How to cook Tokwa Guisado Tokwa Guisado Recipe or Ginisang Tokwa is a healthy and easy to prepare dish which you may often see on the tables of Filipino households as well as in small eateries, it is cheap but very delicious. Cooking Tokwa Guisado is quick and very time efficient, you just have to sauté…
Victorias Spanish Bangus Salad Recipe
How to prepare Victorias Spanish Bangus Salad Last March 18 2014, Filipino Recipes Portal was invited by Victorias Foods to try out their new signature recipes which were developed by the Bacolod Academy for Culinary Arts. Here’s one of the featured recipes that was prepared for us by the B.A.C.A. chefs, Victorias Spanish Bangus Salad….
Caramelized Onions Recipe
How to cook Caramelized Onions Many people don’t like eating onions. However, Caramelized Onions Recipe can make a change to this dislike. The richly browned onions are sweet. Its yummy blend naturally comes out together with the simple cooking of sugar. So how to caramelized onions? The recipe is quite easy to make. With your…
Onion Rings Recipe
How to cook Onion Rings Onion Rings Recipe is commonly sold at fast food chains and a favorite side dish or appetizer in the United States, in some parts of Asia, and in Australia. Now you can cook these in your own kitchen without the fuss of buying and falling in line in fast food…
Adobong Labong Recipe
How to cook Adobong Labong Adobong Labong Recipe or Bamboo Shoot Adobo is one of the numerous variants of the adobo recipe in the Philippines. This is dish uses bamboo shoots or Labong in Tagalog with pork and or shrimps. Filipino vegetarians have experimented with ways to create vegetarian adobo dishes. One of those is…