How to cook Rellenong Alimasag
Rellenong Alimasag Recipe or stuffed crabs dish is the Pinoy version of Stuffed Crabs, the difficult part in preparing this dish is collecting the meat from the crab shells and claws including meat from the legs.
But now you can buy crab meat in the supermarkets. The collected meats are then sauteed and stuffed to the shell.
Rellenong Alimasag Recipe Ingredients and Cooking Procedure: