Everyday we are bombarded with adverts from TV, billboards, radio and even on the Internet about how good the commercial burgers are, but the real homemade beef burger is still the best.
PinoyRecipe will share to you a healthy and yet yummy Filipino Style Beef Burger. We suggest that you choose lean-ground beef to avoid the fatty parts of the beef, make sure to get a finely ground meat to avoid crumbling during cooking.
This Pinoy Style Beef Burger has a bit of water to the mixture to ensure that the patties stay deliciously moist as they cook to well done. This juicy Filipino Beef Burger Recipe hold a melted mozzarella and cheddar cheese surprise for each satisfying mouthful. Serve with lettuce, tomato slices and onion rings or your favorite toppings like crunchy bacon.
Filipino Burger Ingredients:
Beef Patty Recipe:
- 1 lb (454 g) lean ground beef
- 1 egg
- 2 tbsp (25 mL) water
- 1/4 cup (50 mL) dry bread crumbs
- 1 small onion, grated
- 2 tsp (10 mL) Dijon mustard
- 1/2 tsp (2 mL) salt
- 1/2 tsp (2 mL) Worcestershire sauce
- 1/4 tsp (1 mL) pepper
- 2 tbs olive oil