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Lumpiang Ubod

    Lumpiang Ubod Recipe

    December 24, 2007

    How to make Lumpiang Ubod

    Lumpiang Ubod Recipe is one of the popular varieties of the Filipino fresh eggrolls, made with heart of the palm called ubod as its main filling.  Lumpiang Ubod is a specialty of Silay, Negros Occidental.

    Lumpiang Ubod is best eaten right away, before the wrapper dries out or gets soggy.

    lumpiang ubod recipe

    Lumpiang Ubod Ingredients and Cooking Procedure :

    lumpiang ubod recipe

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