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Grilled Shrimp Recipe

    Grilled Shrimp and Lemon Kebabs with tropical Fruit Salsa Recipe

    December 15, 2011

    How to cook Grilled Shrimp and Lemon Kebabs

    Grilled Shrimp and Lemon Kebabs with tropical Fruit Salsa.  This easy to cook and healthy meal is perfectly seasoned with light lemon juice and garlic, grilled to perfection with Mango and Cucumber Salsa as sidings. A Delicious dish for the Holiday Season!

    Here is Pinoy Recipe’s version of the famous Grilled Shrimp and Lemon Kebabs with tropical Fruit Salsa…. See the recipe below.

    Grilled Shrimp and Lemon Kebabs

    Grilled Shrimp and Lemon Kebabs Ingredients:

     

    •     1/4 cup (60ml) lime juice, plus 3 small limes cut into thin wedges
    •     24 green prawns, peeled (tails intact)
    •     12 young thin lemongrass stems (or use soaked bamboo skewers)
    •     2 tsp hot chilli sauce
    •     1 tbs each light soy sauce and honey
    •     1 tbs grated fresh ginger
    •     2 tbs chopped scallions
    •     2 garlic cloves, crushed
    •     Steamed jasmine rice, to serve

    Tropical Fruit Salsa

    •     1 mango, flesh finely chopped
    •     1 avocado or cucumber, finely chopped
    •     1 long red chilli, De-seeded, finely chopped
    •     1 tbs each fish sauce and lime juice

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