Potato Salad with Ham Recipe

January 2, 2019 (Last Updated: January 4, 2019)

How to make Potato Salad with Ham

This delicious Potato Salad with Ham Recipe is perfect for using up your leftover ham between Christmas and New Year.  We made this after the New Year because we have so many Ham left in the fridge.  Since this Salad recipe is still not in the PinoyRecipe at Iba Pa : Filipino Recipes Portal database we decided to give it a try.






The result really tastes great, the kids love it and it’s easy to prepare.

ham and potato salad

Enjoy this hearty Potato Salad with Ham packed with ham, parmesan cheese, potato, pineapple, carrots and scallions. This Potato Salad makes a good lunch or light supper for meat-and-potato fans.

Watch How to make Potato Salad with Ham :

Potato Salad with Ham Ingredients and Preparation Procedure

Potato Salad with Ham Ingredients

Potato Salad with Ham Recipe
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Potato Salad with Ham Recipe

Prep Time20 mins
Cook Time25 mins
Total Time45 mins
Course: Pasta, Salad
Cuisine: Filipino
Keyword: Filipino Desserts, Pasta Salad, Potato Salad, Salad Recipe
Calories: 145kcal
Author: Ed Joven

Ingredients

  • 5 medium potatoes peeled and cubed
  • 1/2 cup carrots peeled and diced
  • 1 cup pineapple chunks drained
  • 1 cup cooked Ham diced
  • 2 tablespoon scallions minced
  • 1/2 tsp salt
  • 1/2 cup Grated Parmesan Cheese

Mayo-Mustard Dressing:

  • cups Real mayonnaise
  • 2 teaspoon mustard
  • 1 teaspoon honey
  • 1/4 teaspoon paprika
  • Salt and white pepper to taste
  • Romaine Lettuce optional

Instructions

  • In a deep pan, add cubed potatoes, water and salt, then boil water with for about 5 minutes.
  • Add diced carrots and simmer until tender, do not over-cook your potatoes.
  • Drain and let it completely cool or chill it in the fridge for about 8 minutes.
  • Add pineapple chunks, diced ham and scallions into your potatoes and set aside.
  • In another bowl mix the dressing by combining mayonnaise, mustard, honey, paprika and season with salt and white pepper and mix until well blended.
  • Taste test your seasoning according to your taste before adding into your potato salad.
  • Add Parmesan Cheese and the mustard-mayo dressing gradually to your salad and mix them to coat evenly or you can add them all at once if you want a heavy dressing.
  • Mix your potato salad until blended and cover the bowl with plastic wrap and chill for at least 4 hours before serving.
  • Serve chilled with fresh lettuce if you like and enjoy your potato salad.

Nutrition

Serving: 100g | Calories: 145kcal | Carbohydrates: 11g | Protein: 2.7g | Fat: 8g | Saturated Fat: 1.4g | Polyunsaturated Fat: 3.7g | Monounsaturated Fat: 2.5g | Cholesterol: 68mg | Sodium: 529mg | Potassium: 254mg | Fiber: 1.3g | Vitamin A: 3% | Vitamin C: 16% | Iron: 3%

Potato Salad with Ham Recipe really tastes great, your kids will love it and it’s easy to prepare.

Potato Salad with Ham

 

We also recommend these:

1] Chicken Potato Salad Recipe

2] Filipino Salad Recipes for Christmas and New Year

3] Caesar Salad Recipe (Filipino Style)

4] Ensaladang Lato Recipe

5] Sweet Macaroni Salad Recipe

 




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Potato Salad with Ham Recipe

5 Comments

  • Reply

    Colette @JamericanSpice

    January 4, 2019 at 5:13 pm

    Hmm I like this addition of the ham. I should try it!

  • Reply

    Joseph Stowell

    January 3, 2019 at 9:13 pm

    Yum! Try this creamy Ham and Potato salad. Spring is just around the corner and time to start picnicking!

  • Reply

    Lisa Brown

    January 3, 2019 at 6:22 am

    pineapple in potato salad, sounds interesting, makes it sweeter, for sure; good job 🙂

  • Reply

    Kim Anne

    January 2, 2019 at 12:10 pm

    I LOVE potato salad… I will give this one a try. Thanks.

  • Reply

    dogsvill

    January 2, 2019 at 9:05 am

    I miss potato salad.Many times im craving that kind of food but i do not know how to prepare. Thanks to you for sharing i can make my potato salad on my own

  • Leave a Reply