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Home » Filipino Recipes » Turon Recipe or Banana Spring Rolls Recipe

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How to cook Turon or Banana Spring Rolls

If you love Maruya for snacks or breakfast then try this Filipino Turon Recipe also known as lumpiang saging, it is a deep fried caramelized banana spring rolls  made of thinly sliced bananas preferably saba or Cardaba bananas and a slice of jackfruit, dusted with brown sugar, rolled in a spring roll wrapper then deep fried.

Turon is one of the popular street food in the Philippines sold along side with banana cue, camote cue, and maruya.

turon recipe

Turon or Banana Spring Rolls Ingredients

  • 8 pcs Saging na Saba (Cardava bananas in english), sliced in half lengthwise
  • 8 pcs ripe Jackfruit
  • 1 1/2 cup brown sugar
  • 12 pcs spring roll wrapper
  • 2 cups cooking oil

Turon Recipe or Banana Spring Rolls Cooking Instructions

turon ingredients

  • Roll the banana on a plate with brown sugar and make sure that the banana is coated with enough sugar
  • Place the sugar coated banana in the spring roll wrapper then add ripe jackfruit.
  • Fold the spring roll wrapper and use water to seal the edge.
  • In a large frying pan, heat the oil and add some brown sugar. Wait until the brown sugar caramelized or  floats
  • Add the wrapped banana and fry until the wrapper turns golden brown and the extra sugar sticks on wrapper
  • Serve hot with an iced cold softdrink.

If you love Maruyafor snacks or breakfast then try this Filipino Turon Recipe

turon or banana spring rolls

Turon Recipe is one of the popular street food in the Philippines sold along side with banana cue, camote cue, and maruya.

turon filipino recipe



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About the author: author Ed Joven is founder and of author at He loves to travel and eat good food with family and friends. You can find him on Google+ , Twitter, Facebook and Pinterest.

29 Responses

  1. jennifer

    January 26th, 2013 at 8:46 pm


    i finally found the recipe! my family always orders these for parties, but id love to try to make them on my own!

  2. Karina Lee

    January 27th, 2013 at 10:17 pm


    this looks so good

  3. Joann Alvarado

    January 28th, 2013 at 4:16 pm


    This looks like a YUMMY treat! I’m so used to mexican food but i’m going to try a few of these recipes. Thanks!

  4. Stephanie-jean

    January 29th, 2013 at 12:51 am


    This is my kind of spring roll!

  5. Rena

    January 29th, 2013 at 7:10 am


    I have made fried bananas before, but this looks so much better. Not sure I can find jackfruit here. I wonder if it is still good with just the banana.

  6. Rose

    January 29th, 2013 at 10:18 am


    I’ve never tried, or even heard of these. They looks absolutely scrumptious!

  7. Asia Clayborne

    January 31st, 2013 at 1:45 am


    This looks like something my family would love; and that I could make! Looks yummy!

  8. Alicia

    January 31st, 2013 at 6:24 pm


    Looks so delicious & easy

  9. Stephanie Thompson

    January 31st, 2013 at 9:15 pm


    These look a sound soooo good. Thank you for sharing your awesome recipes. This will be our first one to try out.

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