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Tilapia Sisig Recipe, Fish sisig given a spicy kick by using Chili Sauce.

Preparation Time: 00:15
Cooking Time: 00:08
Servings: 4

Tilapia Sisig Ingredients:

• 1 1/2 cup flaked fried tilapia
• 3 tbsp MAGGI Savor Garlic
• 3/4 cup chopped onions
• 3 tbsp MAGGI Chili Sauce
• 1 tbsp cooking oil
• Cook’s Tips:
  For a crunchier sisig cook tilapia mixture longer. You can use leftover tilapia or any other fried fish.

Tilapia Sisig Cooking Instructions:

• Combine tilapia, MAGGI Savor Garlic, onions, and MAGGI Chili Sauce.
  

• Mix well.
  

• In a hot plate put cooking oil and stir-fry tilapia mixture.
  

• Serve hot.

  NUTRITIONAL CONTENT:

  Calories:143
  Carbohydrates (g):3
  Protein (g):8
  Fats (g):11

Tags: seafoods

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