PinoyRecipe.Net

Philippines has a variety of soups, among which is the La Paz Batchoy that originated in Iloilo. It is a noodle soup garnished with Pork innards, crushed Pork cracklings, vegetables, and topped with cracked raw egg; a truly tempting treat.

Estimated preparation and cooking time: 1 hour and 30 minutes

• 1 kilo mami noodles

Broth

• 1 medium size onion, quartered
• 1/2 head garlic, crushed
• 1/2 tsp. shrimp paste (bagoong)
• 1 tbsp. peppercorns, crushed
• 2 tbsp. worcestershire sauce
• 10-12 c. beef/pork stock
• 1 tbsp. sugar
• 1 tsp. soy sauce
• salt to taste

(more…)

Related Recipes

• Tom kha gai or Thai Coconut Soup (0)
• Pork Sinigang Recipe (1)
• Pancit Molo Recipe (1)

Sinugbang Baboy na Kinilaw Recipe, No need for dipping sauce for this grilled dish because of the sauce already tossed in to it

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Servings: 10

• 1 kg Pork Liempo, sliced
• 2 sachets 8g MAGGI MAGIC SARAP
• 1/2 tsp coarse black pepper
• Sauce: Combine -
• 2 tbsp MAGGI Savor Barbeque
• 1/2 cup vinegar
• 1 small onion minced
• 1 small cucumber diced

(more…)

Related Recipes

• Pinoy Style Barbecued Spareribs Recipe (0)
• Inihaw na Baboy Recipe (Grilled Marinated Pork) (0)
• Filipino Pork Barbeque Recipe (Pork BBQ on Stick) (7)

Fresh Lumpia is a traditional Filipino dish. Lumpiang Sariwa, or Fresh Lumpia, are folded into a soft, crepe-like wrapper made with eggs. They contain a mixture of stir-fried ingredients, heavy on the veggies, Pork, and turnips, served with sauce and peanuts.

Filling:

• 1/4 kilo pork liempo, boiled and sliced
• 1/2 kilo shrimp, shelled
• 2 squares tokwa (tofu), cubed
• 1/2 cabbage, medium-sized, shredded
• 1 cup string beans, sliced diagonally
• carrot, cut into thin strips
• kinchay, cut lengthwise, half inch
• kamote, medium-sized, cut into thin strips
• lettuce leaves
• 3 tbsp. cooking oil
• 1 onion, sliced
• 1 garlic, crushed
• peanuts, finely chopped (for garnishing)

(more…)

Related Recipes

• Pork Kilawin Recipe (Kinilaw na Baboy) (8)
• Lechon Kawali Recipe (Crispy Pan-Fried Roasted Pork) (6)
• Filipino Tamales Recipe (6)

Embutido Easy Version Recipe, An easy version of the popular local meatloaf usually served during special occasions either cooked as is or stuffed into chicken, pork, or beef

Preparation Time: 30 minutes
Cooking Time: 1 hour
Servings: 10-12 pieces

• 1 kilo ground pork
• 1 cup chopped carrots
• 1 cup chopped red bell pepper
• ½ cup chopped onions
• 3 pcs chorizo de bilbao, chopped
• 2 tbsp pickle relish
• 3 8g MAGGI Magic Sarap
• 1 tsp salt
• 1 loaf bread soaked in
• 1 cup NESTLE Fresh Milk
• 2 eggs
• ½ cup sliced cheese
• ½ cup cubed butter

(more…)

Related Recipes

• Vigan Empanada Recipe (0)
• Tom kha gai or Thai Coconut Soup (0)
• Tokwa’t Baboy Recipe (5)