Experience the tastes and colors of Filipino Food and enjoy these free Pinoy Recipes on this site and Happy Cooking!
16 Dec
Posted by admin as Appetizer Recipes, Beef Recipes, Christmas Recipes, Filipino Recipes, Korean Recipes, Pork Recipes, Rice Recipes
Estimated preparation & cooking time: 50 minutes
Menudo Ingredients: |
1/4 kilo pork liver (cut into small cubes)
5 pieces chorizo Bilbao (also cut in small pieces)
4 potatoes (peeled, cut in small cubes, fried)
1 green and 1 red bell pepper (diced)
1 cup chickpeas
1/4 cup raisins
1/2 teaspoon paprika
1 cup pork or chicken stock
2 teaspoons of patis (fish sauce)
Estimated cooking & preparation time: 45 minutes.
Chopsuey Ingredients: |
1/4 kilo shrimps, shelled, deveined and halved
1/4 kilo chicken liver and gizzard, sliced to small pieces
1/4 kilo cauliflower, broken to bite size
1/4 kilo string beans
1/4 kilo snow peas (sitsaro)
1/4 kilo cabbage, cut into squares
2 stalks of leeks, cut into 2″ long pieces
16 Dec
Posted by admin as Chicken Recipes, Christmas Recipes, Filipino Recipes
Estimated cooking time: 50 minutes
Chicken Afritada Ingredients: |
5 pieces potatoes, peeled and halved
1 red onion, diced
1 head garlic, minced
1 green bell pepper, sliced into strips
1 red bell pepper, sliced into strips
2 cups pork or chicken stock (broth)
1 cup tomato sauce
2 tablespoons of patis (fish sauce)
3 tablespoons of cooking oil
Preparation time: 30 minutes
Estimated cooking time: 1 hour
Leche Flan Ingredients: |
1 can (390g) condensed milk
10 egg yolks
1 teaspoon of vanilla extract or lemon essence
For the caramel:
1 cup sugar
3/4 cup water
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