Indian Chicken Jalfrezi Recipe. Chicken Jalfrezi is an Indian or Pakistani curry, with green peppers and a hot and spicy dry sauce. Sample our Chicken Jalfrezi recipe.

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Serves: 2 to 4

• 2 tbsp Olive oil
• 1 medium Onion
• 2 Cloves garlic
• 1 Green chilli
• 3 cm of fresh root ginger
• 2 Chicken breasts
• 2 tsp Mild to medium curry powder or paste
• ¼ tsp Salt
• 1 tsp Tomato purée
• 120 ml Water
• 1 Green pepper
• 1 Teaspoon
• 1 Tablespoon

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Beef Caldereta Recipe, is rich tomato-based stew traditionally cooked with goat meat

Preparation Time: 20 minutes
Cooking Time: 20 minutes plus 2 hours to tenderized meat
Servings: 6 – 8

• 2 cups and 2 tbsp unsweetened pineapple juice
• 1 kg. beef ribs
• 2 pieces small onions, sliced
• 2 8g. MAGGI Magic Sarap
• 2 tbsp. cooking oil
• 2 tbsp. minced garlic
• ¼ cup chopped onions
• 1 tbsp. pickle relish
• 1 250ml. tomato sauce
• 1 85g. can liver spread
• ¼ cup grated cheddar cheese
• salt and pepper to taste
• 2 pieces medium potatoes, cubed and fried
• 1 piece medium carrots, cubed and fried

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Veggie Tempura Recipe, the joy of tempura is that you can use any vegetables, just slice thinly.

Preparation and Cooking Time: 30 minutes
Servings: 6

• 250ml soda water , ice cold
• 150g tempura flour or use plain flour
• groundnut oil for frying
• 150g shiitake mushrooms , sliced
• 1 sweet potato , halved lengthways and thinly sliced
• 1 aubergine , thinly sliced
• 1 red pepper , cut into squares

PONZU Dipping Sauce:

• 4 tbsp lemon juice
• 4 tbsp soy sauce
• 1 tbsp caster sugar

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Indian Summer Salad Recipe is packed with antioxidants, this superhealthy, colourful Indian salad counts as 1 of your 5-a-day

Preparation Time: 6 minutes

Servings: 6

• 3 carrots
• bunch radishes
• 2 courgettes
• half a small red onion
• small handful mint leaves, roughly torn

For the dressing:

• 1 tbsp white wine vinegar
• 1 tsp Dijon mustard
• 1 tbsp mayonnaise
• 2 tbsp olive oil

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