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How to cook Beef Tenderloin Tips

Beef Tenderloin Tips Recipe is made with tenderloin beef then flavored with garlic, peppers and onions  combined with mushrooms, bell peppers and butter, these tender bits of beef make a fabulous one-dish meal to serve over rice.

We made this Beef Tenderloin Tips last night for our family dinner, everybody said it was totally awesome, very tasty and delicious. You can always find this dish in the restaurant menu but now you can enjoy the same great tasting flavors in your own home kitchen with this recipe.

beef tenderloin tips

Beef Tenderloin Tips Ingredients:

  • 1/2 kilo Beef tenderloin tips
  • 4 tablespoon of butter
  • 1 (10 1/2) oz. can beef broth
  • 1 bay leaf
  • 2 pcs medium sized Bell Peppers, cut into strips
  • 1 medium sized carrot, sliced
  • 2 tbsp. peanut oil
  • 1 pc. onion, chopped
  • 2 tbsp. flour
  • 1 can (400g) whole mushrooms, sliced
  • 1/4 cup lemon juice
  • Salt and pepper to taste

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How to cook Cashew Boat Tart

Cashew Boat Tart Recipe is another Filipino delicacy that is guaranteed to satisfy your cravings for those who have a sweet tooth. These caramelized cashew tarts are excellent for dessert after meals or even as a snack and the good thing about this sweet treat is that you can have it or consume it at any time, it’s like ‘a snack on the go’ since it is often sold in bake shops with wrapped colored cellophane which you may put in your pocket wherever you go.

Cooking Cashew Boat Tart Recipe is so easy, if you can manage to bake an ordinary cake, then making this delectable dessert is not a problem.

cashew boat tart

Cashew Boat Tart Ingredients:

For Tart Crust:

  • 140 grams unsalted butter
  • ½ of an egg
  • ½ cup icing sugar
  • 1½ cups plain flour
  • a pinch of salt

For Cashew Tart Filling:

  • 1½ of an egg
  • ½ cup sugar
  • 1/3 cup maple syrup or corn syrup
  • 1 tbsp. melted butter
  • ½ tsp. vanilla extract
  • ¾ cup finely chopped cashew nuts + extra for toppings
  • 3 pcs. Graham crackers, crumbs (optional)
  • Colored cellophane, (optional)

cashew tarts prep1

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How to make Almond Jelly with Lychee Dessert

Almond Jelly with Lychee Recipe is a popular Chinese dessert believe to have originated in Southern China. Although this dish is not a traditional Filipino food, it is now popular in many Chinese restaurants in the Philippines. The reason we made this and shared the recipe because my wife and I, love the taste of this dessert and I’m sure you will love it too.

The creamy white jelly is made with almond essence and milk. Aside from lychee you can also serve it with canned fruit cocktail with syrup or with any fresh fruit.

Almond Jelly with Lychee is easy to make in the comfort of your own home, no need to go to a Chinese restaurant to be able to have this refreshing dessert!

almond jelly lychee salad recipe

Almond Jelly with Lychee Dessert Ingredients:

  • 2 1/4 cups of Fresh milk
  • 1/4 cup White sugar
  • 1 can of Lychees in syrup(565g)
  • 2 envelopes of Unflavored gelatin powder(Knox)
  • 1 teaspoon Almond extract
  • 1/2 gallon Vanilla ice cream
  • 1 bottle Maraschino Cherry, for toppings

almond jelly lychee ingredients 2

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Filipino Recipes for New Year Celebration

Many Filipinos celebrate the New Year using  firecrackers in spite of the ban because of blast accidents. The loud noises and sounds of merrymaking are not only meant to celebrate the coming of the New Year but are also cast out malevolent spirits.  Safer methods of merrymaking include banging on pots and pans and blowing on car horns. Folk beliefs also include encouraging children to jump at the stroke of midnight so that they would grow up tall, displaying circular fruit and wearing clothes with dots and other circular designs to symbolize money, eating twelve fruits at 12 midnight for good luck in the twelve months of the year, and opening windows and doors during the first day of the New Year to let in the good luck.

“Media noche”, is a spanish word that means literally, “midnight”.    On December 31, New Year’s Eve (“Bisperas ng Bagong Taon”), Filipino families gather for the Media Noche or midnight meal it is a feast that symbolize to the hopes of Filipinos for a prosperous New Year.

Filipinos believe that we should put as much food on the table for the Media Noche so that next year you will have food all year round.   Filipino Recipes Portal gather from our database of Filipino recipes our recommended Media Noche Recipes for your family.

Filipino new year recipes

Filipino Media Noche Recipes:

Celebrate the New Year with these easy Filipino recipes for the delicious and festive Media Noche.

For Filipino Christmas Recipes click here>>

For Filipino Christmas Salad Recipes click here >>

Beef New Year Recipes:

Continue Reading »



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