Send this Recipe to a Friend

Omelet Supreme, Folded omelet with potatoes and spinach enriched with yogurt

Preparation Time: 00:10
Cooking Time: 00:10
Servings: 6

Omelet Supreme Ingredients:

• 1/2 cup pork longganisa, sliced and cut 1/4-inch thick
• 1/2 cup cubed potatoes
• 1/2 cup sliced spinach leaves
• Egg Mixture: Combine -
• 6 pieces eggs lightly beaten
• 1/2 cup NESTLÉ Creamy Yogurt, Natural
• 1/2 tsp salt
• 1/4 tsp ground pepper

NUTRITIONAL CONTENT:

Calories:129
Carbohydrates (g):4
Protein (g):8
Fats (g):9

Omelet Supreme Cooking Instructions:

• Panfry pork longanisa slices.
  

• In the same pan where longganisa was fried, cook potatoes until lightly browned.
  

• Set aside.
  

• Add spinach, saute for 1 minute and set aside.
  

• Pour egg mixture onto hot pan. When bottom is set, add cooked potato and spinach evenly over eggs; cook over low heat without stirring.
  

• Fold lower and upper part of the omelet to the center then slide to the edge of pan and tranfer onto a plate.
  

• Serve immediately.

Tags: pork

Related Recipes

• Tom kha gai or Thai Coconut Soup (0)
• Tokwa’t Baboy Recipe (5)
• Thai Tomato and Green Bean Salad Recipe (0)

No. of Views for this Post: 3,826 views

Pinoy Recipe Tag Cloud

-->