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Nilupak is a very popular merienda recipe for Filipinos. Nilupak Recipe is made of mashed kamoteng kahoy (yucca root or cassava), you can also use kamote (sweet potato) or saging na saba with sugar or milk to taste.
Nilupak is laden with butter or margarine and normally wrapped in banana leaf for packaging.
Nilupak Cooking Instructions:
Nilupak Recipe, Tags: delicacy, kakanin, sweets
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