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Home » Breakfast Recipes » Lucban Longganisa Recipe





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Rating: 5.0/5 (7 votes cast)

How to make Lucban Longganisa

Lucban Longganisa Recipe is a very popular garlicky and slightly sour sausage that is similar to chorizo de bilbao, the famous garlic sausage from Spain.   This Longganisa originates from the town of Lucban in Quezon Province, Philippines.   When you visit Lucban, you could see locals making it and displayed in many parts of the town.





Lucban Longganisa is identified for its aromatic and garlic smell. It is basically made from ground pork mixed with herbs and lots of garlic. This longganisa is best eaten together with Sinangag rice and fried egg then dipped in vinegar for added taste, this combo meal is popularly known as Long-Si-Log.

This is our experimented version of Lucban Longganisa, if you have a better version we will gladly try it, just post the recipe in the comment box below.

lucban longganisa recipe

Lucban Longganisa Ingredients

  • 1 kilo ground pork belly, 20% pork fat
  • 2 1/2 tbsp finely minced garlic or 2 tbsp garlic powder
  • 2 1/2 tsp powdered oregano or 2 tablespoons of fresh oregano
  • 1/2 cup Cane vinegar
  • 2 tbsp rock salt
  • 2 tbsp plus 1 tsp Spanish paprika
  • 2 tbsp black pepper
  • Edible sausage casings or thoroughly cleaned pork intestines
  • more Cane vinegar, for rinsing the casing.

Lucban Longganisa Instructions:

  • In a large bowl combine and mix all the ingredients thoroughly.
  • Then let sit for 1 hour at room temperature.
  • Soak the sausage casings in warm water to soften.
  • Rinse the inside with vinegar by pouring inside.
  • Using a funnel, stuff the meat mixture in the sausages, then tie off to make links.
  • Let sausages sit in the refrigerator for 12 hours, then freeze afterwards.
  • Best serve with Sinangag rice and fried egg

 

lucban longganisa recipe

Lucban Longganisa Recipe is best eaten together with Sinangag rice and fried egg and dipped in vinegar for added flavor.

lucban longganisa recipe

 

 

Ed Joven is the owner of PinoyRecipe.net and Aspire Search Marketing an SEO and Web Marketing company. He loves Filipino Recipes and other Asian cuisines. Over the past 6 years Ed has provided SEO services to hundreds of online businesses. You can find him on Google+ , Twitter, Facebook and Pinterest.

Ed Joven – who has written posts on Filipino Recipes Portal.


Lucban Longganisa Recipe, 5.0 out of 5 based on 7 ratings






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One Response

  1. jhon

    April 20th, 2014 at 10:57 am

    1

    hi all please help me how to do longganisa and pork tocino i need mor income to my small meetshop a recipe are important sna matulonagn nyo ako thank you..


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