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Serves 4
Excellent source of Potassium – for proper muscle and nerve functioning.

Estimated cooking time: 1 hour and 20 minutes

Fish Menudo Recipe Ingredients:

• 1/2 kg Labahita, filleted and cut into 1-1/2” x 1-1/2” cubes
• 3/4 tbsp calamansi juice
• 2 cloves garlic, crushed
• 1 pc small onion, chopped
• 150 g potatoes, cut into cubes
• 100 g carrot, cut into cubes
• 1 pouch (115 g) DEL MONTE Original Style Tomato Sauce
• 1/4 cup cooked/frozen green peas
• 1 pc small red bell pepper, cut into strips

Fish Menudo Recipe Cooking Instructions:

• Marinate Labahita in 1-1/3 tsp soy sauce, 1/8 tsp iodized fine salt (or 1/2 tbsp rock salt), calamansi juice and 1/4 tsp pepper for 30 minutes.
  

• Fry until brown. Set aside.
  

• SAUTÉ garlic and onion. Add potatoes, carrot, DEL MONTE Tomato Sauce and 1/4 cup water.
  

• Simmer until vegetables are cooked. Add green peas, bell pepper and 1/3 tsp iodized fine salt or (1/3 tbsp iodized rock salt). Add fish.
  

• Simmer for 3 minutes.
  

Tags: seafoods

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