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	<title>Comments on: Embutido Recipe &#8211; Filipino style meatloaf</title>
	<atom:link href="http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/</link>
	<description>Filipino Recipes, Asian cuisines and more...</description>
	<lastBuildDate>Tue, 16 Mar 2010 18:23:15 +0000</lastBuildDate>
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		<title>By: conni</title>
		<link>http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/comment-page-1/#comment-1603</link>
		<dc:creator>conni</dc:creator>
		<pubDate>Fri, 18 Dec 2009 23:41:48 +0000</pubDate>
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		<description>hi! I like my mom&#039;s recipe of embotido.. She does not put carrots or bellpeppers, but onions, pickle relish and hotdog/ham. 
She chops everything by hand and everything has to be chopped finely that it mixes with the meat easily.. I like the embotido sweet so we add the pickle relish juice and sugar in addition to the raisins..</description>
		<content:encoded><![CDATA[<p>hi! I like my mom&#8217;s recipe of embotido.. She does not put carrots or bellpeppers, but onions, pickle relish and hotdog/ham.<br />
She chops everything by hand and everything has to be chopped finely that it mixes with the meat easily.. I like the embotido sweet so we add the pickle relish juice and sugar in addition to the raisins..</p>
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	<item>
		<title>By: Cylen</title>
		<link>http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/comment-page-1/#comment-1257</link>
		<dc:creator>Cylen</dc:creator>
		<pubDate>Sat, 16 May 2009 11:10:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/#comment-1257</guid>
		<description>my recipe is this... sorry I&#039;m not fond of using measuring instruments when I&#039;m cooking. So this is maybe for 1 kl. of ground pork. 

1 kl. ground pork
6 sliced of hotdogs
1 can small of chorizo de bilbao
1 small can of omor
1 carrots sliced and some grated
celery
green and red bell pepper
raisins
pickles relish and whole for the middle portion 
powdered black pepper
soy sauce
fish sauce
Del Monte Ketchup
Del Monte Tomato Sauce
Mang Tomas Sarsa
red gelatin bar
a dash of salt
a dash of sugar
bread crumbs
cheese
eggs like 8 medium size (cracked 1 egg and then the rest for the middle portion
and of course calamansi juice</description>
		<content:encoded><![CDATA[<p>my recipe is this&#8230; sorry I&#8217;m not fond of using measuring instruments when I&#8217;m cooking. So this is maybe for 1 kl. of ground pork. </p>
<p>1 kl. ground pork<br />
6 sliced of hotdogs<br />
1 can small of chorizo de bilbao<br />
1 small can of omor<br />
1 carrots sliced and some grated<br />
celery<br />
green and red bell pepper<br />
raisins<br />
pickles relish and whole for the middle portion<br />
powdered black pepper<br />
soy sauce<br />
fish sauce<br />
Del Monte Ketchup<br />
Del Monte Tomato Sauce<br />
Mang Tomas Sarsa<br />
red gelatin bar<br />
a dash of salt<br />
a dash of sugar<br />
bread crumbs<br />
cheese<br />
eggs like 8 medium size (cracked 1 egg and then the rest for the middle portion<br />
and of course calamansi juice</p>
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	<item>
		<title>By: shery</title>
		<link>http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/comment-page-1/#comment-1244</link>
		<dc:creator>shery</dc:creator>
		<pubDate>Sat, 09 May 2009 06:16:10 +0000</pubDate>
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		<description>hi! what kind if liquid seasoning will i use?</description>
		<content:encoded><![CDATA[<p>hi! what kind if liquid seasoning will i use?</p>
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	<item>
		<title>By: john louie madera</title>
		<link>http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/comment-page-1/#comment-1199</link>
		<dc:creator>john louie madera</dc:creator>
		<pubDate>Sun, 12 Apr 2009 00:56:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoyrecipe.net/embutido-recipe-filipino-style-meatloaf/#comment-1199</guid>
		<description>ur recipes are great nd delicious. tnx</description>
		<content:encoded><![CDATA[<p>ur recipes are great nd delicious. tnx</p>
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