PinoyRecipe.Net

Estimated cooking time: 1 hour and 30 minutes

Custard Filling:

• 1/3 cup cornstarch
• 1 tbsp. all-purpose flour
• pinch salt
• 100 g. langka(fresh or preserved), cut into cubes
• 1 cup Evaporated Milk

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Welcome to PinoyRecipe.net.

For those who love to cook and especially those who wants to learn to cook, this place is for you. We will provide you with the best Filipino and Asian recipes, this website is still under renovation so keep on coming back for more updates and more recipes.

Enjoy these free Pinoy recipes on this site & happy cooking!.

Cheers!

Edward & Pingskie

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Estimated cooking & preparation time: 45 minutes.

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  1/4 kilo pork, sliced into small pieces

• 1/4 kilo shrimps, shelled, deveined and halved

• 1/4 kilo chicken liver and gizzard, sliced to small pieces

• 1/4 kilo cauliflower, broken to bite size

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