Pinoy Recipes and Filipino Foods

Experience the tastes and colors of Filipino Food and enjoy these free Pinoy Recipes on this site and Happy Cooking!








Appetizer Recipes Category






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Lumpiang Pritong Tokwa Recipe

Friday, June 18th, 2010

Lumpiang Pritong Tokwa Recipe – Lumpiang Prito literally means fried spring roll. This recipe used Tokwa instead of ground pork.

Lumpiang Pritong Tokwa Ingredients:

  • lumpiang-prito 2 tbsp. cooking oil
  • 1 cup tokwa mashed
  • 2 cups julienned potatoes
  • 2 cups julienned sweet potatoes (camote)
  • 1 cup julienned carrots
  • 1 8g MAGGI MAGIC SARAP
  • 1/4 cup chopped kinchay
  • 10 pieces lumpia wrapper cut into two

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Shrimp Dampa Recipe

Wednesday, June 16th, 2010

Shrimp Dampa Recipe -  Shrimp Sautéed in butter with a lot of garlic is basically what this dish is all about. Another tasty Filipino recipe, this dish is loved and enjoyed by several and is often the main meal when dining out in the night markets called “Dampa”

Shrimp Dampa Ingredients:

  • shrimp-dampa 1 kg medium-sized shrimps
  • 2 tbsp calamansi juice
  • 4 tbsp garlic, minced
  • 1/4 cup MAGGI Chili Sauce
  • 5 tbsp MAGGI Oyster Sauce
  • 2 tbsp butter
  • 1/2 cup sliced leeks

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Vigan Empanada Recipe

Friday, June 11th, 2010

Empanada is one of the most favorite street food in Vigan, Ilokos.  Just walk around and you will see empanada merienda everywhere. If in case you want to try cooking empanada for your family and friends…

Below are the ingredients and easy-to-follow steps.    Try this Vigan Empanada Recipe…

Vigan Empanada Ingredients:

vigan-empanada Casing:

  • 1 1/2 cup Mochiko Rice Flour
  • Orange food coloring (optional)
  • 1/2 cup Water
  • 1 tbsp. Oil

Filling:

  • 1 Green UN-Ripe Papaya (grated)
  • 4 pcs. Longganisa Sausage Chopped (remove from its casing)
  • 1/2 Chopped Onion
  • 1 Garlic Clove Finely Chopped
  • 6 Eggs
  • Salt
  • Pepper
  • Cooking Oil for deep frying

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Spicy Buffalo Chicken Wings Recipe

Sunday, January 11th, 2009

Spicy Buffalo Chicken Wings Recipe, Spicy and piquant Buffalo chicken wings served with sour cream

Preparation Time: 00:05
Cooking Time: 00:20
Servings: 4-6

Spicy Buffalo Chicken Wings Ingredients:

  • spicy-buffalo-chicken.jpg 1/2 kg chicken wings, tips removed
  • Marinade: Combine -
  • 1/4 cup MAGGI Savor
  • 1/3 cup MAGGI Chili Sauce
  • 1/2 tsp paprika
  • 6 tbsp maple syrup
  • salt and pepper
  • Cooking oil, as needed
  • 1 tub 240g NESTLE Sour Cream

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