Experience the awesome taste and delectable flavors of Filipino Food and enjoy these free Filipino Recipes on PinoyRecipe.net
Siopao Recipe is a favorite Filipino snack, consisting of a meat filling inside a steamed rice-flour bun, a larger version of Chinese dumplings. It is usually sold as part of dim sum by Chinese-style restaurants.
Siopao Asado is filled with diced pork or beef cooked in soy sauce (with salt and sugar added to taste); its taste and texture a bit like adobo. Indeed, a good use for leftover adobo is siopao filling.
Siopao Bola-bola is a local term for Chinese-style filling; chopped pork and Chinese sausage baked with egg and flour to a consistency akin to meatloaf.
Chicken Mami Noodle Soup Recipe is a popular comfort food in the Philippines; it is made of egg noodles, chicken broth, pieces of sliced chicken, cabbage, fried garlic and green onions. The preparation of the broth is the key to this dish all you need is a lot of chicken bones and you should use a freshly made egg noodles instead of the preserved or dried ones, you can buy this on wet markets.
The history of Chicken Mami soup according to legend is from a Chinese entrepreneur named Ma Mon Luk who introduced and popularized this dish. The name Mami was a combination of his first name “Ma” and “Mie” for noodles. He started selling this on the streets of Manila and eventually he opened his own restaurant.
Chicken Mami Noodle Soup goes well with a side order of Siopao asado.
Chicken Mami Ingredients:
Toppings and condiments:
Chicken Mami Cooking Instructions:
Note: Cooking will be a bit faster if you have chicken or vegetable stock but it is not necessary. Even it is available, the chicken breasts would still have to be parboiled and if it is not, then the water used to boil the chicken can be used as stock.
Pancit Bihon Guisado Recipe is a popular Filipino noodle dish, brought and introduced by the Chinese, just like Pancit Canton, Siomai, and Siopao and has been a favorite by Filipinos.
Pancit Bihon Guisado is always served during get together parties or special occasions like Fiestas, especially on birthdays and New Year because of the popular stories and belief, that this dish should be served to live a long life and have a good health.
Bihon Guisado tastes delicious and it can be a complete meal because of its ingredients, vegetables, pork, and shrimp and of course the Bihon noodles which is made from rice.
Cooking Pancit Bihon is very quick and easy just give a try!
Pancit Bihon Guisado Ingredients:
Pancit Bihon Guisado Cooking Instructions:
Filipino Recipes Portal Tip: