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Archive for September 11th, 2009






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Chicken Balls Tomato Soup

Friday, September 11th, 2009

Chicken Balls Tomato Soup, Ground chicken balls, sotanghon noodles and vegetables complete this hearty soup

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Servings: 6-8

Chicken Balls Tomato Soup Ingredients

  • chicken balls Chicken Balls:

  • 100 g ground chicken

  • 1/2 cup soft bread crumbs

  • 1/4 cup chopped green onions

  • 1 sachet 8g MAGGI MAGIC SARAP

  • 1 pc egg

  • 1/2 tsp salt

  • 1/2 tsp pepper

  • 2 tbsp oil

  • 1 tbsp finely chopped garlic

  • 1/2 cup chopped onions

  • 1/4 cup chopped tomatoes

  • 1/2 cup chopped carrots

  • 1/4 cup chopped celery

  • 1 cup chopped cabbage

  • 2 pcs 11g MAGGI Chicken Broth Cube dissolved in 8 cups water

  • 100 g sotanghon soaked in water and drained

(more…)

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