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Chicken Satay Recipe. Malaysian food at its best. Follow our quick, slick guide to making your own chicken Satay – do it the PinoyRecipe.net way and you can’t go wrong. Enjoy our Satay recipe.

Serves: 1
Preparation & Cooking Time: 15 minutes

• 2 medium chicken thighs
• 1 tsp ground white pepper
• 1 tsp garlic powder
• 1 tbsp ground turmeric
• 1 tbsp aniseed powder
• 1 tbsp ground cumin
• 1 tbsp paprika powder
• 1 tbsp ground coriander
• 2 tbsp vegetable oil
• 1 medium lime
• 6 6 inch wooden skewers
• 1 teaspoon
• 1 tablespoon
• 1 knife
• 1 bowl

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