Experience the awesome taste and delectable flavors of Filipino Food and enjoy these free Filipino Recipes on PinoyRecipe.net
This wonderfully fragrant, fleshy fruit is most often found in south-east Asian countries. Renowned for being a delicious fruit that is also known for its medicinal properties, the Mangosteen (Garcinia mangostana) is something that’s good for your taste buds and for your health.
Although best when eaten fresh as it is—don’t forget to remove that hard outer layer—mangosteen is also often freeze-dried or turned into a tea or juice so that you can still get plenty of that nutrition-packed goodness. If you’re wondering what it is precisely about the mangosteen which has made it so popular amongst those who know a lot about home remedies and practice traditional healing methods, you can easily reap from putting a bit of mangosteen into your everyday diet!
There’s a reason why it’s being touted as one of the hot new superfoods!
1] Mangosteen is actually quite a powerful antioxidant.
This is one of those rare instances where the processed version is more beneficial for your health than the fresh thing—because mangosteen powder includes the vitamin-packed purple outer layer, and has been dehydrated so much of the water has been removed, there are more antioxidants by weight if you compare dried mangosteen powder to fresh mangosteen. This is widely available in many health stores—check it out!
2] Make use of that powerful purple outer layer after you’ve taken a bite of the sweet fruit.
The purple outer layer of the mangosteen has been used to brew fruit tea that ends up alleviating the symptoms of various ailments, including urinary tract infections, diarrhea and menstrual conditions.
What a wonderful alternative to hot dogs in case you’ve run out of them? Sausages, of course! They’re just as festive, but usually not as costly and with a little trick, they can be as beloved by your crowd as well.
Take the Bacon-Wrapped Cocktail Sausages, for instance. It’s a nice way to give the good old sausage an interesting twist. The bacon grease and sweetness blended with the sausage’s distinct flavor makes this as instant favorite for kids and adults alike. Not to mention that being skewered on toothpicks gives this treat a very attractive appearance.
Whether you are cooking for a special birthday party or a dinner for a small family gathering, this recipe is a must-try if you are looking for a delectable appetizer like no other. Sure, it may be a little time-consuming to prepare, but I’m telling you, your friends and family members will go crazy with this food once they get to taste it. It’s something everyone will want to munch on before the big meal so be sure to cook much. Don’t say I didn’t warn you!
Without further ado, here’s the step by step procedure on how you can cook Bacon-Wrapped Cocktail Sausages:
Learn how to make Bacon-Wrapped Cocktail Sausages from our video :
Can you believe the holiday season is already here? Not only is Thanksgiving nearly on us, but we are only weeks away from Christmas! Have you started your Christmas shopping? Even though some of us may already have all the gifts picked out, purchased, and wrapped, others are frantically looking for the perfect gift for someone on their list. Knowing that gifts can sometimes get expensive, a few of us bloggers put our funds together and decided to give away a $50 gift card to a store of your choice (or Paypal cash)! Best of all, all you have to do is comment – meaning you don’t have to follow, like, or even be part of any social network!
To enter, just make sure to read the rules below and enter through the Rafflecopter. Since many of these are daily entry, make sure to come to your favorite blogs every day to make your chances of winning even better!
Popular Filipino Recipes
|Filipino Main Dish Recipes|
|Siomai Recipe||Sinigang na Hipon Recipe||Bulalo Recipe|
|Sisig Recipe||Chicken Inasal Recipe||Kalderetang Baka Recipe|
|Menudo Recipe||Longganisa Recipe||Tocino Recipe|
|Lechon Kawali Recipe||Paella Recipe||Embutido Recipe|
|Spaghetti Recipe||Beef Steak Recipe||Adobong Pusit Recipe|
|Dinuguan Recipe||Bicol Express Recipe||Pochero Recipe|
|Kare Kare Recipe||Beef Tapa Recipe||Calamares Recipe|
|Nilagang Baka Recipe||Bopis Recipe||Igado Recipe|
|Lumpiang Shanghai Recipe||Callos Recipe||Chopsuey Recipe|
|Laing Recipe||Kansi Recipe||Pata Tim Recipe|
|Filipino Meryenda Recipes|
|Pichi pichi Recipe||Sapin sapin Recipe||Puto Bumbong Recipe|
|Palitaw Recipe||Tikoy Recipe||Binignit Recipe|
|Sotanghon Recipe||Macaroni salad Recipe||Blueberry Cheesecake Recipe|
|Brazo de Mercedes Recipe||Kutsinta Recipe||Pancit Malabon Recipe|
|Siopao Recipe||Maja Blanca Recipe||Fresh Lumpia Recipe|
|Buko Pandan Recipe||Brownies Recipe||Halo halo Recipe|
|Cassava Cake Recipe||Pastillas Recipe||Biko Recipe|
|Empanada Recipe||Crema de Fruta Recipe||Suman Recipe|